Chef de Partie - Growth Kitchen Role (Meals On Duty)

Hollybank Trustees Ltd; Killarney; On-site; EUR 22,000 - 23,000; Full time

Benefits offered by this job

Meals Provided on Duty

Employee of the Month Awards

Rewards for Years of Service

Employee Referral Bonus

Job summary

The Award Winning Brehon Hotel & Spa in Killarney is seeking a Chef de Partie to join our luxury kitchen team. You will work with the Head Chef and Sous Chef to maintain high standards and produce outstanding dishes for our busy operation.

We offer year-round employment, opportunities for professional development, meals provided on duty, and a supportive team focused on quality and hospitality in a vibrant 4* setting.

Qualifications

• Experience in a similar role.
• HACCP trained.
• Highest standards in cleanliness and food hygiene.
• Willingness to continuously develop professionally.

Responsibilities

• Work with Head Chef, Sous Chef and kitchen team to look after the busy operation and ensure outstanding food is produced and high standards are maintained.
• Contribute to a positive, collaborative kitchen environment and maintain a focus on quality and hospitality.
• Support the team in delivering consistent results during service.

Skills

Experience in similar role

Team player

HACCP trained

Cleanliness & hygiene

Passion for food

Job description

The Award Winning Brehon Hotel & Spa in Killarney is seeking a Chef de Partie to join our luxury kitchen team. You will work with the Head Chef and Sous Chef to maintain high standards and produce outstanding dishes for our busy operation.

We offer year-round employment, opportunities for professional development, meals provided on duty, and a supportive team focused on quality and hospitality in a vibrant 4* setting.