Chef de Partie

5mile Coffee; Midleton; On-site; EUR 30,000 - 45,000; Full time

Benefits offered by this job

Sunday Premium

Share of Tips

Shift Flexibility

Job summary

5mile Coffee, located in Midleton, is seeking an enthusiastic Chef de Partie to join our dynamic kitchen team. This role involves preparing and presenting dishes to our high standards while maintaining a clean and efficient workspace.

We require experience in a similar Chef de Partie role and a strong understanding of food safety. Own transport is essential due to our location. Join us to create unforgettable dining experiences!

Qualifications

• Proven experience in a similar Chef de Partie role.
• A strong grasp of food safety regulations and best practices.
• The ability to thrive under pressure and collaborate with the team.

Responsibilities

• Preparing, cooking, and presenting dishes to high standards.
• Maintaining cleanliness and organisation in the kitchen.
• Adhering to food safety and hygiene regulations.
• Collaborating with other chefs during peak service.
• Assisting with stock control and supply management.

Skills

Experience in Chef de Partie role

Knowledge of food safety regulations

Ability to work under pressure

Job description

We've revitalised a landmark restaurant in Midleton, and The Fork & Wheel is looking for an enthusiastic and experienced Chef de Partie to join our dynamic kitchen team for an immediate start. If you're passionate about hospitality and ready to contribute to a busy, high-energy environment, this is your chance to be part of something special.

Why Work For Us?

• Sunday Premium
• Share of Tips
• Shift Flexibility (we can accommodate your schedule)

What You'll Be Doing:

• Preparing, cooking, and presenting dishes to our consistently high standards.
• Maintaining a spotless and organised kitchen, ensuring efficiency and cleanliness.
• Adhering strictly to all food safety and hygiene regulations, guaranteeing top-notch quality and safety.
• Collaborating effectively with other chefs, assisting with section management during peak service.
• Assisting with stock control and managing supplies to keep our kitchen running smoothly.

What We're Looking For:

• Proven experience in a similar Chef de Partie role, ideally within a fast-paced restaurant setting.
• A strong grasp of food safety regulations and best practices.
• The ability to thrive under pressure and excel as a vital part of a cohesive team.

Please Note:

Due to our location, own transport or the ability to get to and from the restaurant is essential.

The Fork & Wheel proudly continues the legacy of the former 2 Mile Inn, aiming to create new unforgettable experiences in this cherished location. Be part of our story!