Chef de Partie

The Wright Group

Fingal

On-site

EUR 32,000 - 42,000

Full time

14 days+
Application generator

Get a reply from this employer — a resume and cover letter tailored to exactly what they’re hiring for.

Get past ATS filters

Benefits offered by this job

Staff days out
Sister site discount
Training & progression
Gratuities
Competitive pay
Free staff meals
EAP
Recognition awards

Job summary

The Brooklyn in Ireland is seeking a Chef de Partie to join our busy kitchen. You will assist the head chef and help maintain the high quality and presentation of our fresh menu, in a professional, fast paced environment.

We require 2+ years in a similar role, strong HACCP and food hygiene knowledge, and the ability to work under pressure. Permanent resident status in Ireland with a valid work permit is essential. Enjoy excellent training and progression opportunities and share in gratuities.

Qualifications

  • 2+ years of experience in a busy kitchen environment.
  • Strong HACCP and food hygiene knowledge.
  • Applicants must be permanent residents in Ireland with a valid work permit.

Responsibilities

  • Assist our head chef with the overall running of the kitchen.
  • Monitor HACCP procedures and hygiene standards.
  • Maintain a high quality of our menu and its presentation.
  • Be efficient and able to work under pressure.

Skills

Kitchen Experience
HACCP Knowledge
Food Hygiene
Under Pressure

Job description

The Brooklyn are looking for a Chef de Partie to join our team.

This is a busy restaurant that serves great fresh food to our fabulous customers.

Our kitchen is a professional environment & we cook everything from fresh.

2+ year experience in a similar role of a busy kitchen environment is essential with a drive and enthusiasm to learn.

Both food hygiene and HACCP knowledge are essential, training will be provided.

Applicants must be permanent resident in Ireland and have a valid work permit

Get to know us better

https://thebrooklyn.ie/

https://thebrooklyn.ie/menus/#food

Key responsibilities of this role are:
  • Assist our head chef with the overall running of the kitchen
  • Monitor HACCP procedures and hygiene standards
  • Maintain a high quality of our menu and its presentation
  • Be efficient and have a proven ability to work under pressure
Benefits Of Working With Us
  • Fun staff days out
  • % off our sister sites
  • Superb training and progression opportunities
  • Gratuities shared
  • Competitive salary
  • Free Staff Meals on Duty
  • Employee Assistance Program
  • Employee recognition awards
Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Chef de Partie - Fast-Paced Kitchen, Training & Growth
Chef de Partie - Fast-Paced Kitchen, Training & Growth

The Wright Group • Fingal

On-site
EUR 32,000 - 42,000
Staff days out
Sister site discount
Training & progression
+5
Chef de Partie
Chef de Partie

The Wright Group • Leinster

On-site
EUR 28,000 - 38,000
Gratuities shared
Free Staff Meals on Duty
Employee Assistance Program
+2
Chef de Partie
Chef de Partie

Brennans Brooklodge limited • Kenmare

On-site
EUR 33,000 - 40,000
Accommodation nearby
Meals on shift
Overtime hours available
+3
Chef de partie - catering
Chef de partie - catering

Gourmet Food Parlour • Galway

On-site
EUR 28,000 - 36,000
Free coffee
Wellness program
Chef de Partie
Chef de Partie

Oliver Dunne Restaurants • Dublin

On-site
EUR 32,000 - 42,000
Staff meals on shift
Opportunities for progression
Chef de Partie
Chef de Partie

Great National Ballykisteen Golf Hotel • Limerick Junction

On-site
EUR 30,000 - 36,000
Weekly pay
Educational programmes
Internal career growth
+7
Chef de Partie- Work Permit
Chef de Partie- Work Permit

The SpitJack • Ballyerra

On-site
EUR 33,000 - 40,000
Staff meals
Career growth
Flexible schedules
+3
Chef De Partie
Chef De Partie

Monasterboice Inn • Monasterboice

On-site
EUR 21,000 - 25,000
Training on the job
Growth opportunities
Staff meals
+1
Chef de Partie
Chef de Partie

The Bosun • Munster

On-site
EUR 28,000 - 34,000
Chef De Partie One Ballsbridge
Chef De Partie One Ballsbridge

Oliver Dunne Restaurants • Dublin

On-site
EUR 32,000 - 42,000
Staff discounts across venues
Career progression
Professional development