Catering Assistant – Fresh Food Service in Dublin

Thomas Franks; Dublin; Hybrid; EUR 28,000 - 32,000; Full time

Benefits offered by this job

Wider wallet scheme

Free meals

Volunteer leave

Parental leave

Recommend a friend

Training and development

Employee assistance

Pension

Career progression

Job summary

Thomas Franks in Dublin is hiring a Catering Assistant for our hospitality contracts. This full-time, permanent role covers 40 hours per week, Monday to Friday, with a salary of €14.15 per hour.

You will work on site at our Dublin locations serving breakfast, lunch and dinner while upholding hygiene and service standards. Ideal candidates will have catering experience, be customer-focused, and capable of working as part of a team.

Qualifications

• Previous experience of working within a catering environment.
• Experience serving customers in catering settings.
• Ability to communicate in English (written and spoken).

Responsibilities

• Serve clients during breakfast, lunch or dinner service.
• Help setting up dining room for service.
• Prepare food following hygiene and safety standards.
• Ensure kitchen areas are clean and tidy.
• Interact with customers and clients.

Skills

Catering experience

Customer service

English communication

Team player

Job description

Thomas Franks in Dublin is hiring a Catering Assistant for our hospitality contracts. This full-time, permanent role covers 40 hours per week, Monday to Friday, with a salary of €14.15 per hour.

You will work on site at our Dublin locations serving breakfast, lunch and dinner while upholding hygiene and service standards. Ideal candidates will have catering experience, be customer-focused, and capable of working as part of a team.