Breakfast Chef - Part Time

Aghadoe Heights

Killarney

On-site

EUR 28,000 - 38,000

Full time

14 days+

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Benefits offered by this job

PRSA pension scheme
Career progression opportunities
Employee Assistance Programme
Complimentary meals on duty
Complimentary barista‑style coffee
Discounted room & dining rates
Refer‑a‑friend scheme
Training and development opportunities
Employee awards & staff recognition
Cycle‑to‑work scheme

Job summary

Aghadoe Heights Hotel & Spa in Killarney invites applications for a Breakfast Chef to join our luxury kitchen team. You will prepare high quality breakfast dishes, plate with care, and ensure HACCP standards are met in a busy 5‑star environment.

Experience in breakfast service, strong teamwork and attention to detail are essential. The role requires early mornings, weekends and holidays, with opportunities for career progression within Windward Management.

Qualifications

  • Proven experience as a Breakfast Chef or Chef de Partie in a high‑quality hotel or hospitality environment.
  • Strong knowledge of breakfast preparation, food safety, and hygiene standards.
  • Ability to work effectively under pressure in a fast‑paced environment.
  • Excellent attention to detail, presentation, and quality.
  • Strong teamwork and communication skills.
  • Flexibility to work early mornings, weekends, and holidays as required.

Responsibilities

  • Prepare and cook high‑quality breakfast dishes in line with the hotel's standards.
  • Ensure food is presented attractively and consistently at a 5‑star level.
  • Maintain excellent food hygiene, safety, and HACCP standards at all times.
  • Monitor food quality, freshness, and stock levels during service.
  • Keep the kitchen and breakfast stations clean, organised, and well‑stocked.
  • Work effectively with the kitchen team to deliver a smooth and efficient breakfast service.

Skills

Breakfast Chef Experience
Food Hygiene
HACCP
Teamwork
Attention to detail
Flexibility

Job description

Breakfast Chef

Join our fantastic team at the Aghadoe Heights Hotel & Spa with the exciting opportunity of Breakfast Chef.

About us

Aghadoe Heights Hotel and Spa is a luxury 5-star hotel with a spectacular location overlooking the world famous Lakes of Killarney and the magnificent MacGillycuddy's Reeks mountain range.

At the forefront of the luxury hotel scene for over 50 years, this luxury resort comprises 74 elegant bedrooms and suites offering breath‑taking views, either of the hotel gardens, the rolling Kerry countryside, or the magical lakes and mountains.

Our world combines the luxury of contemporary comfort with the warmth of Irish hospitality. Our cherished heritage is our love of life and our focus is sharing it.

Role / Responsibilities
  • Prepare and cook high‑quality breakfast dishes in line with the hotel's standards.
  • Ensure food is presented attractively and consistently at a 5‑star level.
  • Maintain excellent food hygiene, safety, and HACCP standards at all times.
  • Monitor food quality, freshness, and stock levels during service.
  • Keep the kitchen and breakfast stations clean, organised, and well‑stocked.
  • Work effectively with the kitchen team to deliver a smooth and efficient breakfast service.
Perks & Benefits of working at Aghadoe Heights Hotel & Spa

We offer the below to all our team members:

  • PRSA pension scheme
  • Career progression opportunities across the Windward group
  • Employee Assistance Programme
  • Complimentary, high quality meals on duty including breakfast, lunch & dinner
  • Complimentary barista‑style coffee
  • Discounted room & dining rates in Windward properties for you as well as friends and family
  • Refer‑a‑friend scheme
  • Training and development opportunities dedicated to your development
  • Employee awards & staff recognition scheme including employee of the month, long service awards, team recognition days and random treat days
  • Cycle‑to‑work scheme
About Windward Management

Aghadoe Heights Hotel & Spa is managed by Windward Management.

Founded in 2007, Windward is a leading hospitality management company with a portfolio of approximately 2,000 keys across Ireland and Continental Europe.

Join our passionate team at Aghadoe Heights Hotel & Spa and continue your career within one of Ireland’s leading luxury wellness destinations.

About The Role
Requirements
  • Proven experience as a Breakfast Chef or Chef de Partie in a high‑quality hotel or hospitality environment.
  • Strong knowledge of breakfast preparation, food safety, and hygiene standards.
  • Ability to work effectively under pressure in a fast‑paced environment.
  • Excellent attention to detail, presentation, and quality.
  • Strong teamwork and communication skills.
  • Flexibility to work early mornings, weekends, and holidays as required.
Required Criteria
Skills Needed

Food Production, Chefing Skills, HACCP/Food Safety Management Skills

About The Company

Since its inception in 2007, Windward Management Limited has built a reputation for excellence in hotel management. With headquarters in Dublin, the company provides tailored solutions for hotel owners, including operations, marketing, and financial management. Windward's team is driven by a passion for delivering exceptional guest experiences while ensuring each property achieves its full potential. Recognized for its dedication to innovation and operational success, the company is equally committed to investing in its people. Professionals joining Windward Management will become part of a supportive and dynamic environment, with abundant opportunities to grow and excel within a thriving sector.

Company Culture

At Windward Management, people are at the heart of success. The company nurtures a culture rooted in respect, collaboration, and a shared commitment to excellence. Employees are empowered to innovate and contribute to meaningful outcomes while enjoying a strong focus on work‑life balance. Windward fosters professional growth through tailored development opportunities, ensuring each team member can achieve their career aspirations. This positive, inclusive workplace values individual contributions, encourages open communication, and celebrates success collectively. For hospitality professionals seeking a rewarding career in an environment where their efforts truly matter, Windward Management offers an exceptional opportunity to thrive.

Company Benefits

Windward Management Limited understands the value of its people and offers a benefits package designed to support and reward its employees. Competitive salaries are complemented by a supportive work environment that prioritises work‑life balance and career development. Team members benefit from opportunities to learn, grow, and advance in their careers, with access to mentoring and professional training programmes. The company places a strong emphasis on employee well‑being, fostering a culture of mutual respect and collaboration. For candidates looking for a career that combines growth, fulfillment, and an opportunity to make an impact, Windward Management provides an ideal platform.

Salary

Not disclosed

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