Baker

GOURMET TART COMPANY LIMITED; Galway; On-site; EUR 33,000 - 40,000; Full time

Job summary

Gourmet Tart Company Limited in Galway is hiring a full-time Baker to join our team. You will weigh ingredients, mix to the right consistency, and bake cakes with precision.

Role requires a minimum of 2 years' baking experience, creative sugar craft skills, and strict adherence to food hygiene and health and safety standards. Attractive salary of €36,605 per year for a 39-hour week.

Qualifications

• Minimum of 2 years' baking experience
• Creative sugar craft skills
• High standards of food hygiene, health and safety

Responsibilities

• Weigh ingredients according to recipe
• Mix ingredients to obtain the required consistency
• Fill and glaze pastry; bake cakes; make cake decorations; spread icing, fillings and toppings on products

Skills

Baking experience

Sugar craft

Food safety

Job description

Unit 1 Block 13, Ballybane Ind Est, Galway, Co. Galway, H91 FX7A

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Application Details

In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy.

Job Description

Gourmet Tart Company Limited is looking for a full-time Baker to join our team. Responsible for weighing ingredients according to recipe; mixing ingredients to obtain the required consistency; filling and glazing pastry; baking cakes; making cake decorations, spreads icing, fillings and toppings on products. Candidates must have a minimum of 2 years' experience; creative ability, sugar craft skills, high standards of food hygiene, health, and safety. €36,605 per year, 39h per week Unit 1 Block 13 Ballybane Ind Estate Galway, H91 FX7A

• Sector: accommodation and food service activities

Career Level

• Experienced [Non-Managerial]