Artisan Baker – Desserts & Pastries, Dublin

VINTAGE TEA TOURS LIMITED; Leinster; On-site; EUR 33,000 - 40,000; Full time

Job summary

Vintage Tea Tours Ltd T/A Vintage Tea Trips in Dublin is seeking a Baker to prepare and bake a variety of desserts, scones, cakes and pastries at Unit 14, 50 Rosemount Drive, Ballycoolin, Co. Dublin, Ireland. You will ensure high standards of food quality, presentation and hygiene at all times. Salary: €36,605 per annum. Hours: 39 per week.

Applicants must have at least two years’ experience in a similar role and the position is full-time with on-site work in Ireland.

Qualifications

• Two years’ experience in a similar role.
• Ability to prepare and bake a variety of desserts and sweet treats.
• Maintain high standards of hygiene, quality and presentation at all times.

Responsibilities

• Prepare and bake desserts, scones, cakes and pastries.
• Weigh and measure ingredients according to recipes.
• Prepare fillings, toppings and accompaniments; assist with sandwiches and light foods.

Skills

Baking

Desserts

Food hygiene

Job description

Vintage Tea Tours Ltd T/A Vintage Tea Trips in Dublin is seeking a Baker to prepare and bake a variety of desserts, scones, cakes and pastries at Unit 14, 50 Rosemount Drive, Ballycoolin, Co. Dublin, Ireland. You will ensure high standards of food quality, presentation and hygiene at all times. Salary: €36,605 per annum. Hours: 39 per week.

Applicants must have at least two years’ experience in a similar role and the position is full-time with on-site work in Ireland.