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Sugar Loaf, operating as Cake Express Limited, is seeking a full-time baker to join our team in Dublin. You will weigh ingredients according to recipe, mix to the required consistency, fill and glaze pastries, and bake cakes with decorative finishes.
Applicants should have at least 2 years of experience, creative sugar craft ability, and high standards of food hygiene, health and safety. The role is based at 80 Dorset Street Lower, Dublin 1.
SUGARLOAF, 80 Dorset St Lwr, Dublin 1, D01 W3P6
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In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy.
Cake Express Limited trading as Sugar Loaf is looking for a full-time Baker to join our team. Responsible for weighing ingredients according to recipe; mixing ingredients to obtain the required consistency; filling and glazing pastry; baking cakes; making cake decorations, spreads icing, fillings and toppings on products. Candidates must have a minimum of 2 years’ experience; creative ability, sugar craft skills, high standards of food hygiene, health, and safety.
36,605k per year, 39h per week
Violets, 80 Dorset Street Lower, Dublin 1, D01W3P6, Ireland.