Aspiring Commis Chef | Fast-Paced Hotel Kitchen & Growth

Dean Group; Dublin; On-site; EUR 24,000 - 30,000; Full time

Benefits offered by this job

Global staff discounts

Staff meals on shift

Gym discounts

Job summary

Dean Group at The Dean Docklands in Dublin is seeking a Commis Chef to join a fast-paced hotel kitchen. This learning position offers hands-on experience under senior chefs, focusing on food prep, cooking, and daily kitchen operations.

You will develop skills across sections, participate in training, and contribute to a positive team culture while working flexible evenings and weekends. No formal chef training required, though basic food safety knowledge and a curiosity for culinary craft will

Qualifications

• Basic knowledge of food safety and hygiene practices.
• Good communication and teamwork skills.
• Interest in developing a culinary career.

Responsibilities

• Assist with food preparation including chopping, marinating, and assembling ingredients.
• Support cooking tasks under supervision, learning techniques such as grilling, baking, sauteing, and plating.
• Ensure food quality, consistency, and presentation meet kitchen standards.
• Maintain cleanliness and organisation of work areas in line with hygiene standards.

Skills

Food passion

Teamwork

Willingness to learn

Flexibility

Job description

Dean Group at The Dean Docklands in Dublin is seeking a Commis Chef to join a fast-paced hotel kitchen. This learning position offers hands-on experience under senior chefs, focusing on food prep, cooking, and daily kitchen operations.

You will develop skills across sections, participate in training, and contribute to a positive team culture while working flexible evenings and weekends. No formal chef training required, though basic food safety knowledge and a curiosity for culinary craft will