Server

SATOSHI; Provinsi Bali; On-site; IDR 44,640,000 - 66,960,000; Full time

Job summary

KISSA10 invites a friendly, energetic server to join our Asian Fusion Bistro in Bali. You will greet guests, present menus, take orders, and ensure top-tier service with a focus on guest satisfaction.

Ideal candidates bring 2+ years of hospitality experience, good communication, and a team-oriented attitude. Bali residency is required to apply for this role.

Qualifications

• Minimum 2 years of experience as a Waiter/Waitress in a restaurant, bistro, hotel, or similar hospitality environment.
• Must currently be domiciled in Bali.
• Experience in Asian, Western, or fusion cuisine is a plus.
• Strong communication and customer service mindset.

Responsibilities

• Welcome and greet guests in a warm and professional manner.
• Present menus and provide information about food and beverages.
• Take food and beverage orders accurately.
• Serve food and beverages according to restaurant service standards.
• Check on guests throughout their dining experience.
• Respond to guest requests and assist with any concerns professionally.
• Maintain cleanliness and proper table setup in the dining area.
• Coordinate with the Kitchen, Bar, and other service team members.
• Assist with opening and closing duties.
• Follow restaurant SOPs, hygiene and service standards.
• Maintain a professional and positive attitude throughout daily operations.
• Support the team to ensure smooth and efficient restaurant service.

Skills

Customer service

Communication

Team player

Hospitality

Job description

KISSA10, an Asian Fusion Bistro located in Batu Bolong, is looking for a friendly, energetic, and service-oriented Server to join our team.

We are looking for someone who enjoys working with people, has a genuine passion for hospitality, and is committed to delivering an excellent dining experience to every guest.

JOB DESCRIPTION

Welcome and greet guests in a warm and professional manner.

Present menus and provide information about food and beverages.

Take food and beverage orders accurately.

Serve food and beverages according to restaurant service standards.

Check on guests throughout their dining experience.

Respond to guest requests and assist with any concerns professionally.

Maintain cleanliness and proper table setup in the dining area.

Coordinate with the Kitchen, Bar, and other service team members.

Assist with opening and closing duties.

Follow restaurant SOPs, hygiene, and service standards.

Maintain a professional and positive attitude throughout daily operations.

Support the team to ensure smooth and efficient restaurant service.

REQUIREMENTS

MUST CURRENTLY BE DOMICILED IN BALI.

Minimum 2 years of experience as a Waiter/ Waitress in a restaurant, bistro, hotel, or similar hospitality environment.

Previous experience in an Asian, Western, or fusion restaurant is an advantage.

Good communication and interpersonal skills.

Strong customer service mindset and attention to detail.

Able to work effectively in a fast-paced restaurant environment.

Team player with a positive and professional attitude.

Well-groomed and presentable.

If you are passionate about hospitality, enjoy working with people, and want to be part of a growing restaurant team, we would love to hear from you.