Restaurant Store Manager - Lead Operations & Growth

PT. EATWELL CULINARY INDONESIA; Jawa Timur; On-site; IDR 78,120,000 - 122,760,000; Full time

Benefits offered by this job

Service charge opportunity

Job summary

PT. EATWELL CULINARY INDONESIA is seeking a Retail Store Manager to lead service teams across our brands in Jawa Timur. You will oversee daily operations, drive sales, and maintain brand standards at Ichiban Sushi, Ta Wan, and Dapur Solo.

You will manage staff performance, customer experience, and be prepared to relocate across all outlets; strong leadership and cost-control experience is essential.

Qualifications

• Diploma in Food & Beverage Services Management or equivalent is a must.
• Have at least 2 years’ experience as Store Manager / Assistant Manager in F&B industry (restaurant, casual dining, fast food).
• Strong leadership, decision making, interpersonal skills and ability to work under pressure.

Responsibilities

• Lead, supervise, direct, and evaluate the performance of team members.
• Open and close the restaurant and run all aspects of the daily operations in the service division.
• Study and track sales, control cost of goods, labor costs, and other restaurant expenses.
• Ensure SOPs and brand standards are followed; drive excellence and growth across outlets.

Skills

Leadership

Analytical thinking

Interpersonal skills

Decision making

Strategic thinking

Customer oriented

Education

Diploma in Food & Beverage Services Management

Job description

PT. EATWELL CULINARY INDONESIA is seeking a Retail Store Manager to lead service teams across our brands in Jawa Timur. You will oversee daily operations, drive sales, and maintain brand standards at Ichiban Sushi, Ta Wan, and Dapur Solo.

You will manage staff performance, customer experience, and be prepared to relocate across all outlets; strong leadership and cost-control experience is essential.