Regional Sales Executive (Sulawesi)

Angel Yeast Co. Ltd.

Makassar

On-site

IDR 180,000,000 - 360,000,000

Full time

11 days ago

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Job summary

Angel Yeast is seeking a Regional Sales Executive to drive growth in Sulawesi, including Makassar, by building strategic partnerships and expanding market presence.

You will lead solution pitches, negotiate deals, and manage customer relationships while monitoring market trends. A Bachelor’s in a related field and 1–3 years in sales within baking ingredients are preferred.

Qualifications

  • Bachelor's Degree in Food Technology, Food Science, Chemistry, Biology, or related fields.
  • 1–3 years in Sales, Technical Support, or Business Development in Baking & Food Ingredients.
  • Fluent in English preferred.
  • Experience with baking ingredients, yeast extract, savory applications, or food additives preferred.
  • Strong communication, presentation, negotiation, and analytical skills.
  • Self-driven and thrives in a fast-paced, target-oriented environment.

Responsibilities

  • Develop and execute business growth strategies.
  • Generate leads, conduct solution pitching, negotiate, and close deals.
  • Explore new market segments and business opportunities.
  • Manage customer relationships and provide excellent after-sales support.
  • Monitor market trends, competitor activities, and industry developments.
  • Launch new projects to increase market penetration.
  • Maintain accurate sales records, proposals, and contracts.

Skills

Communication skills
Negotiation
Presentation
Analytical skills
English language

Education

Bachelor's in Food Technology/Related fields

Job description

We are looking for a Regional Sales Executive (Sulawesi) to drive business growth, develop strategic partnerships, and expand our presence in Sulawesi region.

Key Responsibilities
  • Develop and execute business growth strategies
  • Generate leads, conduct solution pitching, negotiate, and close deals
  • Explore new market segments and business opportunities
  • Manage customer relationships and provide excellent after-sales support
  • Monitor market trends, competitor activities, and industry developments
  • Launch new projects to increase market penetration
  • Maintain accurate sales records, proposals, and contracts
Qualifications
  • Bachelor's Degree in Food Technology, Food Science, Chemistry, Biology, or related fields
  • Minimum 1–3 years of experience in Sales, Technical Support, or Business Development within Baking & Food Ingredients Industry
  • Fluent in English is preferred
  • Experience with baking ingredients, yeast extract, savory applications, or food additives is highly preferred
  • Strong communication, presentation, negotiation, and analytical skills
  • Self-driven and able to thrive in a fast-paced, target-oriented environment
Angel Yeast

Retail & Consumer Products 11-50 employees

Angel Yeast was founded in 1986. As a listed high-tech yeast company in China and it originated from the China National Yeast Research Center, it specializes in the production of yeast and yeast derivatives. Angel Yeast has 10 international advanced production bases in China, Egypt, Russia, Hong Kong and Singapore. Over more than 30 years’ development, Angel has become a leader in China’s modern yeast industry and a benchmark yeast enterprise in China, and it is the world’s fastest growing yeast brand through technology advancement. After achieving the goal of building itself into an international and yeast-specialized company, Angel is stepping to the new vision of becoming an international and specialized biotechnology company driven by sustainable development.

Established on 25/03/2021, Angel Yeast Singapore Pte. Ltd. holds the full group business presence in Asia Pacific within regional headquartered functions. We pay close attention to our customers demand in this regional and transform them into company’s working with better engagement and services. Approach to our customers is one of our core values. Make sure Angel Yeast is able to collaborate with local bakers to create regional trend and features.

Angel Yeast was founded in 1986. As a listed high-tech yeast company in China and it originated from the China National Yeast Research Center, it specializes in the production of yeast and yeast derivatives. Angel Yeast has 10 international advanced production bases in China, Egypt, Russia, Hong Kong and Singapore. Over more than 30 years’ development, Angel has become a leader in China’s modern yeast industry and a benchmark yeast enterprise in China, and it is the world’s fastest growing yeast brand through technology advancement. After achieving the goal of building itself into an international and yeast-specialized company, Angel is stepping to the new vision of becoming an international and specialized biotechnology company driven by sustainable development.

Established on 25/03/2021, Angel Yeast Singapore Pte. Ltd. holds the full group business presence in Asia Pacific within regional headquartered functions. We pay close attention to our customers demand in this regional and transform them into company’s working with better engagement and services. Approach to our customers is one of our core values. Make sure Angel Yeast is able to collaborate with local bakers to create regional trend and features.

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