Multi‑Unit Executive Chef: Lead Culinary Excellence

Novotel Hotels; Makassar; Sur place; IDR 600 000 000 - 900 000 000; Plein temps

Avantages offerts par ce poste

Health insurance

Dental insurance

Vision insurance

Paid time off

Executive training programs

Industry conferences

Résumé du poste

Novotel Hotels in Makassar seeks an Executive Chef to lead all culinary operations for large-scale catering. You will oversee menu development, kitchen management, and quality control across venues, driving excellence in food preparation and service.

The role requires 8+ years in culinary roles, including 4+ in executive positions, with strong leadership and cost-control skills. You will mentor staff, ensure top sanitation standards, and collaborate with event planners to create exceptional

Qualifications

• Minimum 8 years of progressive culinary experience, including 4 years in an Executive/Head Chef role.
• Proven leadership and management skills across multi-location catering.
• Strong knowledge of menu engineering and food safety.

Responsabilités

• Oversee all culinary operations across multiple catering venues.
• Develop innovative menus for events and venues.
• Control food costs, inventory, and supplier relationships.
• Ensure strict adherence to food safety and sanitation standards.
• Lead kitchen teams, train staff, and monitor performance.
• Collaborate with event planners to deliver bespoke culinary experiences.

Connaissances

Culinary leadership

Menu development

Food cost control

Staff mentoring

Sanitation standards

Formation

Culinary degree or equivalent certification

Description du poste

Novotel Hotels in Makassar seeks an Executive Chef to lead all culinary operations for large-scale catering. You will oversee menu development, kitchen management, and quality control across venues, driving excellence in food preparation and service.

The role requires 8+ years in culinary roles, including 4+ in executive positions, with strong leadership and cost-control skills. You will mentor staff, ensure top sanitation standards, and collaborate with event planners to create exceptional