Mandarin Translator

Aini Heating Technology; Indonesia; On-site; IDR 100,440,000 - 200,880,000; Full time

Job summary

Hyatt at Alila Solo seeks a Chef de Partie to manage daily culinary operations under the guidance of the Sous Chef. You will ensure Hyatt standards are met and leverage local flavors to exceed guest expectations, collaborating closely with kitchen teams.

Ideal candidates have 2+ years as Chef de Partie or 3-4 years as Demi Chef de Partie in premium hotels or large restaurants, with luxury brand experience preferred.

Qualifications

• Indonesian nationality with a degree in Culinary or Hospitality Management.
• Experience: Chef de Partie 2+ years or 3-4 years as Demi Chef de Partie in hotel or large restaurant.
• Experience with luxury international brands preferred.
• Knowledge of kitchen hygiene and health & safety standards.
• Basic computer skills in MS Office; Recipe Maintenance System preferred.

Responsibilities

• Manage day-to-day operations for the culinary department under the Sous Chef.
• Ensure Hyatt standards are met and guest experiences are enhanced.
• Collaborate with teams to deliver unique local dining experiences.

Skills

Kitchen hygiene

MS Office

Recipe maintenance

Food safety

Education

Culinary or Hospitality Management degree

Tools

Recipe Maintenance System

Job description

Job Description

As Chef de Partie you will be responsible for the efficient and management of the day-to-day operations for the culinary department. Reporting to the Sous Chef, you will work closely to ensure that both divisions meet the Hyatt standards and will exceed guest expectations through unique and local experiences.

• Indonesian Nationality with a degree in Culinary or Hospitality Management
• Minimum 2 years work experience as Chef de Partie or 3-4 years as Demi Chef de Partie hotel or large restaurant with good standards.
• Preferably with experience in luxury international brands.
• Qualification in Kitchen Production or Management will be an advantage.
• Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards will be essential.
• Basic Computer Skills in MS Office, and Recipe Maintenance System is preferred.

Primary Location: ID-Central Java-Surakarta

Organization: Alila Solo

Job Level: Full-time

Job: Culinary

Req ID: SUR

Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.