Junior Cook - Bali Kitchen: Learn, Prep, Shine

PISON GROUP; Kuta; On-site; IDR 33,480,000 - 61,380,000; Full time

Job summary

PISON Group is seeking a hardworking, passionate Junior Cook to join our culinary team in Seminyak, Bali. You will support daily kitchen operations by preparing ingredients, assisting with food production, maintaining cleanliness, and ensuring all dishes meet our quality and food safety standards.

Join a dynamic Balinese kitchen environment where you will follow established recipes, work under the guidance of senior cooks, and contribute to high standards of service and hospitality in a

Qualifications

• 1–2 years of experience as a Junior Cook or in a similar kitchen role.
• Basic knowledge of food preparation and cooking techniques.
• Understanding of food safety, hygiene, and sanitation standards.
• Ability to follow recipes, instructions, and kitchen procedures accurately.
• Good attention to detail and willingness to learn.
• Able to work efficiently in a fast-paced kitchen environment and in a team.

Responsibilities

• Assist with daily kitchen operations and food preparation under the guidance of the Chef de Partie or Senior Cook.
• Prepare, wash, cut, portion, and organize ingredients according to recipes and kitchen requirements.
• Assist in preparing and cooking dishes while following established recipes and quality standards.
• Ensure food is prepared and presented consistently according to company standards.
• Maintain cleanliness and organization of workstations, kitchen equipment, and utensils.
• Follow proper food handling, storage, labeling, and FIFO procedures.
• Maintain high standards of food safety, hygiene, and sanitation at all times.
• Assist with stock checking, receiving ingredients, and reporting shortages or damaged items.
• Support the kitchen team during busy service periods and ensure smooth daily operations.

Skills

Food preparation

Food safety

Teamwork

Attention to detail

Ability to follow recipes

Job description

PISON Group is seeking a hardworking, passionate Junior Cook to join our culinary team in Seminyak, Bali. You will support daily kitchen operations by preparing ingredients, assisting with food production, maintaining cleanliness, and ensuring all dishes meet our quality and food safety standards.

Join a dynamic Balinese kitchen environment where you will follow established recipes, work under the guidance of senior cooks, and contribute to high standards of service and hospitality in a