Japanese Cook

Boga Group (Jatim); Kota Malang ꦠꦸꦛꦩꦭꦁ; On-site; IDR 66,960,000 - 100,440,000; Full time

Job summary

Boga Group (Jatim) is seeking a Japanese Cook to prepare and cook Japanese menu items according to standard recipes and quality specifications. You will focus on authentic preparation and consistent presentation.

This role requires experience in Japanese cooking techniques, strong teamwork, and the ability to work in shifts. You will ensure ingredient availability, maintain cleanliness, and comply with food safety standards while delivering high-quality dishes across our outlets.

Qualifications

• Experience as a Japanese Cook is valued.
• Understand basic Japanese cooking techniques and food preparation.
• Able to maintain quality, taste, cleanliness, and consistency of food.
• Disciplined, quick, responsible, and able to work in a team.
• Willing to work with shift system.

Responsibilities

• Prepare and cook Japanese menu according to standard recipes and quality.
• Perform food preparation and ensure ingredient availability.
• Maintain cleanliness of work area and apply food safety standards.
• Ensure quality, taste, and presentation of food according to standards.
• Help maintain efficient use of ingredients and minimize food waste.

Skills

Japanese cooking

Food preparation

Teamwork

Job description

A Japanese Cook role focused on preparing and cooking Japanese menu items according to standard recipes and quality specifications.

Key responsibilities

Prepare and cook Japanese menu according to standard recipes and quality

Perform food preparation and ensure ingredient availability

Maintain cleanliness of work area and apply food safety standards

Ensure quality, taste, and presentation of food according to standards

Help maintain efficient use of ingredients and minimize food waste

About you

Experience as a Japanese Cook is valued

Understand basic Japanese cooking techniques and food preparation

Able to maintain quality, taste, cleanliness, and consistency of food

Disciplined, quick, responsible, and able to work in a team

Willing to work with shift system

Unlock job insights

Hirer responsiveness Salary match Number of applicants

Your application will include the following questions:

• Pernyataan mana di bawah ini yang paling mendeskripsikan hakmu bekerja di Indonesia?
• Berapa gaji bulanan yang kamu inginkan?
• How many years' experience do you have as a Japanese Chef?
• Kualifikasi mana yang kamu miliki?
• Apakah kamu bersedia bekerja dengan sistem shift?

Restaurants & Cafes (Full Service) 1,001-5,000 employees

As of early 2022, Boga Group operates 100+ restaurants and outlets with around 5,000 trained professionals. The group targets 162 outlets by the end of 2022, driven by a commitment to high-quality ingredients and exceptional service. Each brand is built on understanding customer needs to deliver memorable dining experiences.

Our portfolio includes Bakerzin, Pepper Lunch, Paradise Dynasty, Shaburi, Kintan Buffet, Putu Made, Kimukatsu, Yakiniku Like, Ocean8, Loaf Bun, Ebiga, Ocean11, TenTen, and Crepe O Butter, spread across major cities such as Jakarta, Bandung, Yogyakarta, Batam, Makassar, and Bali. We also provide premium catering services through Boga Catering.

As of early 2022, Boga Group operates 100+ restaurants and outlets with around 5,000 trained professionals. The group targets 162 outlets by the end of 2022, driven by a commitment to high-quality ingredients and exceptional service. Each brand is built on understanding customer needs to deliver memorable dining experiences.

Our portfolio includes Bakerzin, Pepper Lunch, Paradise Dynasty, Shaburi, Kintan Buffet, Putu Made, Kimukatsu, Yakiniku Like, Ocean8, Loaf Bun, Ebiga, Ocean11, TenTen, and Crepe O Butter, spread across major cities such as Jakarta, Bandung, Yogyakarta, Batam, Makassar, and Bali. We also provide premium catering services through Boga Catering.