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Deli by Kita is hiring a Commis to support kitchen operations at our Uluwatu location in Bali. The role involves assisting with ingredient prep, mise en place, and following recipes to ensure consistent taste and portion sizes.
You will join a busy kitchen, maintain cleanliness, and help uphold food safety standards under supervision. Willingness to learn and collaborate with senior chefs is essential.
Commis position at Deli Uluwatu, supporting kitchen operations and food preparation under supervision.
Assist in preparing ingredients (washing, cutting, slicing, portioning) and mise en place
Cook and plate menu items under supervision, following recipes and standards
Ensure consistency in taste, presentation, and portion size
Maintain cleanliness of kitchen, workstations, and equipment
Follow food safety, hygiene, and FIFO procedures
Support stock control and help minimize food waste
Work closely with the kitchen team and follow instructions from senior chefs
Basic knowledge of cooking techniques
Able to work in a fast-paced environment
Good teamwork, discipline, and willingness to learn
Willing to be placed in Uluwatu, Bali