Cook

Join Us Cafe; Kota Bandung; On-site; IDR 50,220,000 - 61,380,000; Full time

Job summary

Join Us Cafe membuka lowongan sebagai Cook berpengalaman yang mampu bekerja secara profesional dengan komitmen pada kualitas rasa, kebersihan, dan standar penyajian. Kandidat akan bertanggung jawab mempersiapkan bahan, memproses makanan, serta memastikan setiap hidangan disajikan sesuai standar cafe.

Posisi ini menuntut pemahaman teknik memasak dasar, persiapan bahan, serta kemampuan bekerja cepat dalam tim maupun sendirian.

Qualifications

• Minimal pendidikan SMA/SMK atau setara.
• Minimal 1 tahun pengalaman kerja sebagai Cook atau posisi serupa di cafe/restaurant/hotel.
• Memiliki pemahaman teknik memasak dasar, persiapan bahan, dan penanganan makanan.
• Memahami kebersihan dapur dan standar keamanan pangan.
• Mekerjakan shift termasuk akhir pekan dan hari libur sesuai jadwal operasional.

Responsibilities

• Mempersiapkan dan memproses bahan makanan sesuai resep dan standar operasional cafe.
• Memasak dan menyajikan item menu sesuai rasa, kualitas, porsi, dan waktu penyajian.
• Menjaga kebersihan area dapur, peralatan masak, dan area penyimpanan makanan.
• Menjamin kualitas dan kesegaran bahan baku sebelum digunakan.
• Menyimpan bahan makanan sesuai standar keamanan pangan dan sistem FIFO.
• Membantu mengontrol penggunaan bahan baku untuk efisiensi dan penghematan biaya.
• Memeriksa stok bahan makanan dan melaporkan kebutuhan pengadaan kepada atasan.
• Bekerja sama dengan tim dapur dan layanan untuk kelancaran operasional.

Skills

Cooking

Food safety

Teamwork

Shift work

Education

SMA/SMK pendidikan setara

Job description

Join Us Cafe is opening an opportunity for a Cook who has experience in the culinary field, is able to work professionally, and has a commitment to taste quality, cleanliness, and food presentation standards. The selected candidate will be responsible for the process of preparing ingredients, processing food, and ensuring each dish is served according to the cafe's quality standards.

Key responsibilities

Prepare and process food ingredients according to recipes and cafe operational standards

Cook and serve menu items according to taste, quality, portion, and serving time standards

Maintain cleanliness of kitchen area, cooking equipment, and food storage areas

Ensure quality and freshness of raw materials before use

Store food ingredients according to food safety standards and FIFO system

Help control the use of raw materials to maintain efficiency and reduce food costs

Check food ingredient stock and report procurement needs to superiors

Collaborate with kitchen and service team to ensure smooth operations

About you

Minimum SMA/SMK education or equivalent

Minimum 1 year of work experience as a Cook, experienced Cook Helper, or similar position in a cafe, restaurant, hotel, or other culinary business

Understand basic cooking techniques, ingredient preparation, and food handling

Understand kitchen cleanliness and food safety standards

Able to work quickly, carefully, with discipline and responsibility

Able to work as part of a team or independently

Willing to work with a shift system, including weekends and holidays according to operational schedule

Good work attitude, honest, and willing to follow company SOPs

Unlock job insights

Hirer responsiveness Salary match Number of applicants

Your application will include the following questions:

• Pernyataan mana di bawah ini yang paling mendeskripsikan hakmu bekerja di Indonesia?
• Berapa gaji bulanan yang kamu inginkan?
• Berapa tahun pengalaman kerjamu sebagai cook?
• Kualifikasi mana yang kamu miliki?
• Apakah kamu memiliki pengalaman Persiapan Makanan?

Restaurants & Cafes (Full Service) 11-50 employees