Barista

PT TEKNOLOGI HARAPAN LESTARI; Banten; On-site; IDR 33,480,000 - 50,220,000; Full time

Job summary

Dewa Cafe is seeking a friendly Barista to join our pre-opening team in Indonesia. The role focuses on crafting high-quality beverages, delivering excellent customer service, and creating an outstanding cafe experience for guests.

Qualifications include at least a high school diploma, 1 year in a barista role, knowledge of coffee preparation, and good English is a plus. Candidates must be able to work shifts, weekends, and holidays while maintaining a neat appearance and positive attitude.

Qualifications

• Minimum SMA/SMK graduate or equivalent.
• Minimum 1 year of experience as a Barista in a cafe, restaurant, or hotel.
• Knowledge of coffee preparation methods and espresso-based beverages.
• Familiarity with coffee equipment and basic maintenance.
• Strong customer service and communication skills.
• Able to work efficiently in a fast-paced environment.
• Positive attitude, team player, and willing to learn.
• Good personal grooming and hygiene.
• Willing to work on shifts, weekends, and public holidays.
• Basic English communication skills are an advantage.

Responsibilities

• Prepare and serve coffee, tea, and other beverages according to company standards.
• Ensure consistency in beverage quality and presentation.
• Provide friendly and professional customer service.
• Maintain cleanliness and organization of the bar and work area.
• Operate and maintain coffee machines and other bar equipment.
• Monitor stock levels and inform supervisors of inventory shortages.
• Follow food safety, hygiene, and sanitation standards at all times.
• Process customer orders and payments accurately when required.
• Assist with opening and closing duties.
• Perform other duties as assigned by management.

Skills

Customer service

Communication

Espresso beverages

Fast-paced environment

Willing to learn

Education

High school diploma

Tools

Coffee equipment

Coffee machines

Job description

Dewa Cafe is looking for a friendly and passionate Barista to join our Pre-opening team. This role is ideal for someone who enjoys creating high-quality beverages, delivering excellent customer service, and providing an outstanding cafe experience.

Qualifications

Minimum Senior High School (SMA/SMK) graduate or equivalent.

Minimum 1 year of experience as a Barista in a cafe, restaurant, or hotel.

Knowledge of coffee preparation methods and espresso-based beverages.

Familiarity with coffee equipment and basic maintenance.

Strong customer service and communication skills.

Able to work efficiently in a fast-paced environment.

Positive attitude, team player, and willing to learn.

Good personal grooming and hygiene.

Willing to work on shifts, weekends, and public holidays.

Basic English communication skills are an advantage.

Key Responsibilities

Prepare and serve coffee, tea, and other beverages according to company standards.

Ensure consistency in beverage quality and presentation.

Provide friendly and professional customer service.

Maintain cleanliness and organization of the bar and work area.

Operate and maintain coffee machines and other bar equipment.

Monitor stock levels and inform supervisors of inventory shortages.

Follow food safety, hygiene, and sanitation standards at all times.

Process customer orders and payments accurately when required.

Assist with opening and closing duties.

Perform other duties as assigned by management.