Area Manager - Jawa Timur

PT. Bangkit Lakuliner Indonesia; Surabaya ꦱꦸꦫꦧꦪ; Vor Ort; IDR 240.000.000 - 420.000.000; Vollzeit

Zusammenfassung

PT. Bangkit Lakuliner Indonesia is seeking an experienced Operations Manager to oversee day-to-day store operations across more than eight outlets in Surabaya.

You will ensure SOPs, maintain quality, manage stock, and lead multiple teams to deliver excellent service in a fast-paced food and beverage environment. The ideal candidate has at least 3 years in a similar F&B role, a Bachelor's degree in Food & Beverage Services Management, strong skills in operations, sales and customer service, and a

Qualifikationen

• Minimum 3 years of experience in a similar role in the food & beverage industry.
• Bachelor's degree in Food & Beverage Services Management or equivalent is a must.
• Experience in handling more than 8 outlets.
• Knowledge of Hygiene and Safety Standards.
• Strong leadership and interpersonal skills with the ability to manage and motivate multiple teams.
• Experience in stock management within the retail food industry.

Aufgaben

• Ensure that Standard Operating Procedures (SOPs) are properly implemented, covering cleanliness and grooming standards, food presentation, and food quality.
• Ensure that all products served in the store meet the company’s quality standards and are ready for sale.
• Ensure that ordering of goods and raw materials is aligned with store stock levels to maintain optimal inventory.
• Manage the operational budget and ensure the store operates efficiently, without compromising service quality or product standards.
• Conduct sales forecasting for the following week in collaboration with the Supervisor.
• Develop action plans for underperforming stores and create improvement and development strategies for stores that achieve or exceed targets.
• Prepare and submit periodic store visit reports to the Operational Manager.

Kenntnisse

Operations Management

Sales

Customer Service

Leadership

Stock Management

Hygiene & Safety Standards

Interpersonal Skills

Ausbildung

Bachelor's degree in Food & Beverage Services Management

Jobbeschreibung

Minimum 3 years of experience in similar role in food & beverage industry

Bachelor's degree in Food & Beverage Services Management or equivalent is a must.

Experienced in handling more than 8 outlets

Strong skills in Operations Management, Sales, and Customer Service.

Experience in stock management within the retail Food industry.

Knowledge of Hygiene and Safety Standards.

Excellent leadership and interpersonal skills with the ability to manage and motivate multiple teams.

Job Descriptions:

Ensure that Standard Operating Procedures (SOPs) are properly implemented, covering cleanliness and grooming standards, food presentation, and food quality.

Ensure that all products served in the store meet the company’s quality standards and are ready for sale.

Ensure that ordering of goods and raw materials is aligned with store stock levels to maintain optimal inventory.

Manage the operational budget and ensure the store operates efficiently, without compromising service quality or product standards.

Conduct sales forecasting for the following week in collaboration with the Supervisor.

Develop action plans for underperforming stores and create improvement and development strategies for stores that achieve or exceed targets.

Prepare and submit periodic store visit reports to the Operational Manager.