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Social Goods Limited is seeking a Shop Manager to lead the bakery shop’s daily operations, manage opening and closing procedures, supervise staff, coordinate schedules, and ensure displays, cleanliness and food safety standards are consistently maintained.
You will track sales, support basic reporting, implement promotional activities, and continually improve shop processes to meet business goals. Strong communication is essential; English is required and Cantonese is preferred.
The Shop Manager is responsible for overseeing daily operations of the bakery shop. This role includes managing opening and closing procedures, supervising staff, coordinating schedules, and ensuring that product displays, cleanliness, and food safety standards are consistently maintained. The role also involves tracking sales, supporting basic reporting, implementing promotional activities, and continuously improving shop processes to meet business goals.
Key responsibilities
Oversee daily operations of the bakery shop
Manage opening and closing procedures
Ensure product displays are maintained
Maintain cleanliness and food safety standards
Track sales and support basic reporting
Implement promotional activities
Continuously improve shop processes to meet business goals
About you
Strong communication skills to interact effectively with customers, team members, and stakeholders
Operations Management and Store Management skills to oversee daily workflows, staffing, inventory, and compliance
Customer Service and Customer Experience skills to ensure guests receive attentive support and a consistent, positive visit
Experience in retail, hospitality, or food service environments, ideally in a supervisory or managerial role
Knowledge of food safety and hygiene standards, or willingness to complete relevant training and certifications
English speaking is required
Cantonese speaking is preferred
Your application will include the following questions:
Central, Central and Western District, HK