Luxury Bakery Sous Chef — Elevate Guest Dining

Grand Hyatt Hong Kong; Hong Kong; Vor Ort; HKD 279.000 - 446.000; Vollzeit

Benefits dieser Stelle

Care

Development opportunities

Well-being

Zusammenfassung

Grand Hyatt Hong Kong on Hong Kong Island invites an experienced culinary professional to join as Sous Chef. You will support the Chef de Cuisine in running a profitable kitchen with a focus on guest satisfaction and high standards.

We seek candidates with luxury hospitality experience, strong hygiene practices, and teamwork spirit. The role offers development opportunities in a prestigious, globally recognized hotel brand.

Qualifikationen

• Minimum 2 years as Sous Chef or 4 years as Chef de Partie in a hotel or large restaurant.
• Preferably with experience in luxury international brands.
• Comprehensive knowledge of kitchen hygiene and health & safety standards.
• Basic computer skills in MS Office and recipe maintenance system preferred.

Aufgaben

• You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.
• To assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen operation and administration.

Kenntnisse

Sous Chef experience

Kitchen management

Hygiene & safety knowledge

MS Office basics

Recipe maintenance system

Ausbildung

Kitchen Production/Management qualification

Tools

Recipe Maintenance System

Jobbeschreibung

Grand Hyatt Hong Kong on Hong Kong Island invites an experienced culinary professional to join as Sous Chef. You will support the Chef de Cuisine in running a profitable kitchen with a focus on guest satisfaction and high standards.

We seek candidates with luxury hospitality experience, strong hygiene practices, and teamwork spirit. The role offers development opportunities in a prestigious, globally recognized hotel brand.