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Gourmet Dining Group Limited seeks a Captain/Assistant Captain for our Michelin-starred restaurant in Hong Kong. You will lead floor service, ensure guest satisfaction, and coordinate with kitchen for smooth operations.
Fresh graduates are welcome; candidates with less experience may start as Assistant Captain. Excellent English and Chinese communication, presentable appearance, and strong sense of responsibility are required. On‑the‑job training and staff benefits apply.
Assist in the daily operations of the restaurant
Provide attentive and superior service to the guests
Maintain the hygiene standard and tidiness of the restaurant, tableware and silverware
At least 1 year of relevant experience in Western restaurants
Presentable, customer service-oriented, pleasant personality, willing to learn and good communications skills
Self-organized and detail-oriented with strong sense of responsibility
Good command of spoken English and Chinese
Fresh graduates are welcomed
Candidates with less experience will be considered for the post of Assistant Captain
Discretionary Bonus
Tips
Medical & Dental Benefits
On-the-Job Training & Training Sponsorship
Staff Purchase Discounts
Staff Resting Area
Gourmet Dining Group (GDG) is dedicated to delivering a quality dining experience characterized by exceptional food,a captivating ambiance, & attentive service,all adhering to the highest standards of hospitality.GDG proudly owns three MICHELIN-starred restaurants:Arbor (Two Stars),which blends refined Nordic sensibilities with seasonal Japanese produce to create innovative Nordic-Japanese cuisine;ÉPURE (One Star),which showcases seasonal ingredients from France in elegant,contemporary French dishes;and Ami (One Star),where guests can indulge in exquisite modern French cuisine alongside rare whiskies and fine wines in a stylish setting.GDG has introduced the renowned DALLOYAU to Hong Kong.
Personal data collected will be used for recruitment purposes only.