Beverage Manager (Wine, Beer & Spirits)
We are a growing hospitality group operating 16 restaurants, a central warehouse, and an expanding online store. We are seeking a commercially driven Beverage Manager to lead our wine, beer, and spirits program across the business.
Key Responsibilities
- Develop and manage the beverage strategy across all restaurant brands and e-commerce channels.
- Drive beverage sales, profitability, and guest engagement through innovative menus, promotions, and staff training.
- Source wines, spirits, and beers from local and international suppliers.
- Negotiate pricing, rebates, and supply agreements to maximize margin and value.
- Manage overseas purchasing, shipping, customs clearance, and importation processes to ensure seamless supply.
- Oversee inventory, forecasting, stock control, and product distribution across all locations.
- Build strong relationships with wineries, breweries, distilleries, distributors, and logistics partners.
- Analyze sales performance and identify opportunities for growth and margin enhancement.
- Train restaurant teams to improve beverage knowledge, service standards, and upselling performance.
About You
- 5+ years' experience in beverage management, purchasing, importing, hospitality, or distribution.
- Strong knowledge of wine, beer, spirits, and current beverage trends.
- Experience managing international procurement and supply chain logistics.
- Commercially focused with strong negotiation and analytical skills.
- Passionate about driving sales and creating outstanding guest experiences.
- WSET or equivalent beverage qualification is an advantage.
What We Offer
- Opportunity to lead the beverage program for a multi-brand restaurant group.
- Significant autonomy and influence on product selection and strategy.
- Competitive salary, bonus potential, and career growth opportunities.
Staff dining benefits and ongoing professional developme