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Prince Hotel 位于尖沙咀,现招聘吧台调酒师,负责按照菜单及客人需求调制酒品,且需对酒单有熟悉度,能为客人提供合适的酒水推荐,并准确统计酒窖及吧台库存,展现全面的酒水服务能力。
职位要求为中学学历,2–4年调酒或酒店行业经验,需具备英语、粤语、普通话的良好沟通能力,调酒学校证书者优先。工作性质为全职,工作环境在香港。
RESPONSIBILITIES 職責
Create cocktail recipes and make drinks for guests according to recipe unless otherwise instructed by guest.
Knowledgeable of the a la carte menu so that proper recommendations can be given to guests.
Keep accurate count of the wine cellar and bar inventory.
Proficient in all aspects of beverage service, not limited to alcoholic beverages.
製作雞尾酒並根據配方為客人調製飲品。
了解單點菜單,以便為客人提供適當的建議。
準確統計酒窖和酒吧的庫存。
精通各方面的酒水服務,不局限於酒精飲料。
QUALIFICATIONS 資歷要求
Secondary school.
Bartending school certificate is an advantage.
Minimum 2-4 years of bartending experience or in hotel industry.
Good command speak and written English, Cantonese and Mandarin.
中學程度。
擁有調酒學校證書是一個優勢。
至少 2-4 年的調酒經驗或酒店業經驗。
良好的英語、粵語和普通話的聽說讀寫能力。