Temporary Relief Chef

Select Recruitment Specialists Ltd

Cambridge

On-site

GBP 23,000 - 30,000

Full time

3 days ago
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Benefits offered by this job

Weekly pay
Flexible hours
Diverse experience

Job summary

Select Recruitment Specialists Ltd is seeking flexible temporary chefs for Cambridge, from Chef de Partie to Head Chef and Pastry Chef, to join busy hospitality kitchens on a temporary basis.

These roles offer exposure to varied menus and service styles, opportunities to gain diverse experience across multiple kitchens, and weekly pay with flexible shifts to fit availability.

Qualifications

  • Level 2 Food Safety certification.
  • Proven experience working in the kitchen.

Responsibilities

  • Adapt quickly to new kitchens, managing your assigned section efficiently while maintaining high food quality.
  • Prepare and cook dishes to specification, ensuring consistency across varied menus and service styles.
  • Work collaboratively with diverse teams, supporting smooth kitchen operations in fast-paced environments.

Skills

Cooking
Food preparation

Education

Level 2 Food Safety certification

Job description

Temporary Chef Roles - All Levels

Looking for a flexible chef opportunity in Cambridge? Our client is seeking talented chefs fromChef de Partie to Head Chef and Pastry Chefto join busy hospitality kitchens on a temporary basis.

This is your chance to work across varied menus and service styles, gain experience in multiple kitchens, and be part of dynamic, fast-paced teams.

What's on offer
  • Pay from£17 per hour, depending on experience
  • Flexible hours and shift patterns to suit your availability (full time and part time)
  • Weekly pay for immediate financial benefit
  • Opportunity to be introduced to multiple clients and gain diverse experience
Key Responsibilities
  • Adapt quickly to new kitchens, managing your assigned section efficiently while maintaining high food quality
  • Prepare and cook dishes to specification, ensuring consistency across varied menus and service styles
  • Work collaboratively with diverse teams, supporting smooth kitchen operations in fast-paced environments
Essential Requirements
  • Level 2 Food Safety certification
  • Proven experience working in the kitchen

These roles are ideal for chefs who enjoy flexibility, variety, and the chance to showcase their skills in different hospitality environments.

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