Steward (Kitchen Porter) - Flexi Hours

Hyatt Hotels Corporation

Greater London

On-site

GBP 12,000 - 18,000

Full time

11 days ago

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Benefits offered by this job

Discounted hotel stays across Hyatt
Free meals in our colleague restaurant
Uniform provided and laundered
Headspace membership and EAP
50% discount on food and beverages for
Career development opportunities

Job summary

Hyatt Hotels Corporation is seeking a Steward (Kitchen Porter) to join our team at Hyatt Regency London – The Churchill and other Hyatt properties in the UK. This role offers Flexi Hours with shifts that may vary weekly, supporting a luxury hospitality operation in central London.

You will maintain kitchen cleanliness, assist chefs, and follow hygiene and safety standards while benefiting from Hyatt staff perks and development opportunities. A great entry into a renowned hospitality brand.

Qualifications

  • Dependable, detail-oriented and committed to cleanliness and hygiene.
  • Strong team player, works well under pressure and willing to learn.
  • Prior stewarding or hospitality experience is a plus.

Responsibilities

  • Maintain cleanliness and sanitation of all kitchen areas, including equipment, utensils, and work surfaces.
  • Operate dishwashing machines and ensure proper cleaning, drying, and storage of dishes, cutlery, and cookware.
  • Assist in receiving, storing, and organising food supplies and kitchen equipment.
  • Dispose of waste and recyclables properly while following hygiene and safety protocols.
  • Support chefs and kitchen staff with basic tasks, ensuring smooth workflow during busy operations.
  • Adhere to hotel/restaurant safety, hygiene, and food handling standards at all times.

Skills

Teamwork

Job description

Close Inclusive Collection Job Postings Notification

"I joined as a server on the catering staff. Thanks to Hyatt's training and support, I now oversee a brilliant team that helps brings events to life."

At Hyatt, there’s a home for every stage of your career.With Flexi-Hours, you are in control of your schedule. We will let you know what shifts are available, and you simply let us know which ones are convenient for you. This is a great way to earn extra money and develop new skills in your free time. You might even discover a career you didn’t know existed.

Schedule:

Available working hours will vary each week and can range anywhere from 0 to 40 hours.

About Great Scotland Yard Hotel

Great Scotland Yard Hotel, part of The Unbound Collection by Hyatt, is a luxury hotel steeped in history, located just moments from Covent Garden and around the corner from Trafalgar Square in the heart of Westminster.

The hotel features 151 guestrooms and suites and blends historic character with contemporary design. Dining and bar experiences include Ekstedt at The Yard, a Scandinavian inspired restaurant celebrating open fire cooking, creative cocktails at the 40 Elephants Bar, an extensive whisky selection at Sibin, and Afternoon Tea in The Parlour.

Colleagues work in a distinctive and characterful environment delivering thoughtful and memorable service to guests exploring the culture, history and landmarks of central London.

Duties and responsibilities related to the Steward (Kitchen Porter) role
  • Maintain cleanliness and sanitation of all kitchen areas, including equipment, utensils, and work surfaces.
  • Operate dishwashing machines and ensure proper cleaning, drying, and storage of dishes, cutlery, and cookware.
  • Assist in receiving, storing, and organising food supplies and kitchen equipment.
  • Dispose of waste and recyclables properly while following hygiene and safety protocols.
  • Support chefs and kitchen staff with basic tasks, ensuring smooth workflow during busy operations.
  • Adhere to hotel/restaurant safety, hygiene, and food handling standards at all times.
About you

You are dependable, detail-oriented, and committed to maintaining cleanliness and hygiene. A strong team player, you work well under pressure and bring a positive attitude with a willingness to learn. Prior stewarding or hospitality experience is a plus.

Just some of the benefits you will enjoy as a Steward (Kitchen Porter)
  • Discounted hotel stays across Hyatt not just for you but also your family and friends from the day you start!
  • Free meals in our colleague restaurant
  • Uniform provided and laundered complimentary
  • Headspace membership and access to our Employee Assistance Programme
  • 50% discount on food and beverages when you dine as a guest at selected UK Hyatt Hotels
  • Continuous learning and development opportunities to provide you with a clear career path as well as job promotion opportunities across Hyatt Hotels worldwide

At Hyatt, our purpose is to care for people so they can be their best. Guided by our values of Empathy, Integrity, Respect, Inclusion, Experimentation and Wellbeing, we create an environment where colleagues feel supported and empowered to grow.

With more than 1,450 hotels and all-inclusive resorts across over 80 countries, Hyatt offers opportunities to build your career within a global hospitality company featured in Fortune’s 100 Best Companies to Work For.

At Hyatt, we open doors and turn jobs into careers. Here, individuality is celebrated, people are supported to thrive, and everyone is empowered to make a meaningful impact.

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