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Hyatt Regency London – The Churchill in Marylebone seeks a proactive Steward to support our Food & Beverage teams. You will help keep kitchens and back-of-house areas clean, organised and ready for service, while upholding hygiene standards.
You’ll work flexibly across outlets, with colleagues in a fast-paced hotel environment that serves international guests. Hyatt offers complimentary nights, meals on duty, and opportunities for development as you grow your hospitality career.
"Our leaders have always encouraged us to try new approaches and learn by experimentation. The biggest learning through this was that persistence and calculated risks, pay off."
At Hyatt, there’s a home for every stage of your career. With flexi hours, you are in control of your schedule. We will let you know what shifts are available, and you simply let us know which ones are convenient for you. This is a great way to earn extra money and develop new skills in your free time. You might even discover a career you didn’t know existed.
Hyatt Regency London – The Churchill is located in the prestigious Marylebone area of London’s West End, overlooking the gardens of Portman Square and just moments from Oxford Street and Hyde Park. Inspired by the legacy of Sir Winston Churchill, the hotel reflects a sense of British heritage and timeless style.
The hotel features 440 elegant guestrooms including 50 suites, along with 11 versatile meeting and event spaces hosting a wide range of corporate events and social occasions. Dining experiences include seasonal British dishes and Afternoon Tea at The Montagu Kitchen and cocktails at the stylish Churchill Bar & Terrace.
Colleagues work in a vibrant hospitality environment welcoming both international business travellers and leisure guests to one of London’s most sought after neighbourhoods.
You’ll be someone who takes pride in creating a clean, safe and well‑organised working environment, with a proactive attitude and a willingness to support the wider Food & Beverage team. Experience in a similar stewarding or kitchen‑support role is highly advantageous, and previous hotel experience is particularly valuable given the pace and standards required.
You’ll be comfortable working on your feet, handling equipment safely and following hygiene procedures with consistency. Most importantly, you bring reliability, teamwork and a positive approach to every shift, helping ensure our guests enjoy an exceptional experience across all areas of the hotel.
At Hyatt, our purpose is to care for people so they can be their best. Guided by our values of Empathy, Integrity, Respect, Inclusion, Experimentation and Wellbeing, we create an environment where colleagues feel supported and empowered to grow.
With more than 1,450 hotels and all-inclusive resorts across over 80 countries, Hyatt offers opportunities to build your career within a global hospitality company featured in Fortune’s 100 Best Companies to Work For.
At Hyatt, we open doors and turn jobs into careers. Here, individuality is celebrated, people are supported to thrive, and everyone is empowered to make a meaningful impact.