Station Chef Lead: Kitchen Training & Menu Ideas

Delta Hotels by Marriott Manchester Airport; England; On-site; GBP 21,000 - 27,000; Full time

Benefits offered by this job

Free Meals on Duty

Uniform Provided

Marriott Discount Card

Pension Scheme

Employee Assistance Programme

Career Development

Training and Development

Job summary

Delta Hotels by Marriott Manchester Airport is seeking a dedicated kitchen professional to join our award-winning team. You will prepare and cook to high standards, manage a section of the kitchen, and supervise junior staff while maintaining a clean, organized workspace.

As part of Marriott’s global network, you’ll benefit from perks such as free meals on duty, uniform provided, discounted stays, pension, and training opportunities. We value teamwork, safety, and ongoing career development.

Qualifications

• At least 1 year of related work experience.

Responsibilities

• Prepare and cook food to the highest quality standards.
• Manage a specific section of the kitchen, such as grill, sauté, or pastry station.
• Supervise junior chefs and commis, providing guidance and training.
• Ensure cleanliness and organization in your designated kitchen area.
• Monitor food quality and ensure dishes are cooked to order and served on time.
• Assist with menu planning and development, contributing creative ideas.
• Order and manage inventory for your section, ensuring sufficient stock levels.
• Maintain effective communication with other kitchen staff to ensure smooth operations.
• Follow food safety and sanitation practices to maintain a hygienic environment.
• Operate and maintain kitchen equipment, reporting any malfunctions.

Job description

Delta Hotels by Marriott Manchester Airport is seeking a dedicated kitchen professional to join our award-winning team. You will prepare and cook to high standards, manage a section of the kitchen, and supervise junior staff while maintaining a clean, organized workspace.

As part of Marriott’s global network, you’ll benefit from perks such as free meals on duty, uniform provided, discounted stays, pension, and training opportunities. We value teamwork, safety, and ongoing career development.