Senior Chef de Partie — Lead Menus, Mentor & Excellence

Delta Hotels by Marriott York; Copmanthorpe; On-site; GBP 18,000 - 24,000; Full time

Benefits offered by this job

Discounted room rates for staff

Discount on food & beverage

Free leisure club access

Free meal during shifts

Staff parking

Job summary

Delta Hotels by Marriott York is seeking a kitchen team member to assist in daily cooking and food preparation at our hotel in York. You will portion, chop, and store ingredients and help maintain high quality food output across outlets.

Responsibilities include supporting senior kitchen management, ensuring hygiene records are up to date, and contributing to menu planning, ordering, and training of kitchen associates.

Qualifications

• Prepare ingredients for cooking and portioning, chopping, and storing foods.
• Maintain hygiene and safety practices in the kitchen.
• Support senior kitchen management with hygiene checks and training.

Responsibilities

• Prepare ingredients for cooking, including portioning, chopping, and storing food.
• Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.
• Support senior kitchen management in hygiene, menu planning, ordering, and training of kitchen associates.

Skills

Food preparation

Teamwork

Safety awareness

Job description

Delta Hotels by Marriott York is seeking a kitchen team member to assist in daily cooking and food preparation at our hotel in York. You will portion, chop, and store ingredients and help maintain high quality food output across outlets.

Responsibilities include supporting senior kitchen management, ensuring hygiene records are up to date, and contributing to menu planning, ordering, and training of kitchen associates.