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Cosy Club in Chester is hiring a Sous Chef to lead kitchen operations with passion for quality produce and fresh ingredients.
You will share in tips, earn a base salary up to £37,000 plus tronc (£7.5k-£9k) and an additional bonus up to £2,500, with overtime paid at the usual rate. Staff benefits include food and drink discounts, a strong work‑life balance and progression opportunities.
At Cosy Club, you can expect casual days, vibrant evenings, from brunch and coffee to dinner and drinks, our guests join us for an experience like no other.
As one of our Sous Chef, you could earn in the region of circa £47,000 per year:
As well as,
Most importantly we will ensure you are made to feel welcome at Cosy Club
As Sous Chef you'll need an insatiable hunger and eagerness to work with quality produce and fresh ingredients, which is why we expect enthusiasm and belief in what we serve and how we prepare it. In return, we'll provide ample opportunity to excel and become the leader you're meant to be.
As you look to the Head Chef, the team looks to you to be a coach, supporter and encourager - someone who'll share skills and responsibilities. When you're not helping the team realise their potential, you'll be rolling up your sleeves and playing your part to deliver service. Joining us a Sous Chef you will have lots of opportunity to develop and run your own kitchen one day.
If you want to find out more about us, follow us on LinkedIn and Instagram @CosyClub