Sous Chef- Live in Available

St Austell Brewery; Lyme Regis; On-site; GBP 25,000 - 30,000; Full time

Job summary

A leading brewery is seeking a Sous Chef for its scenic inn in Lyme Regis. You'll thrive in a dynamic kitchen environment, leading a team to produce high-quality locally sourced dishes. The role offers training opportunities, a positive work culture, and various employee discounts.

Benefits

30% off food and drink

£150 towards a stay in our pubs

Discount scheme across retailers

Meal provided for shifts over 6 hours

Paid time off to volunteer

Qualifications

• Versatile Sous Chef with experience in a fast-paced environment.
• Able to support Head Chef and follow kitchen procedures.
• Interest in food and maintaining a clean kitchen.

Responsibilities

• Support Head Chef in leading kitchen team.
• Ensure dish specifications are met.
• Maintain a clean and safe kitchen environment.

Skills

Organised

Adaptability

Attention to detail

Time management

Education

Relevant culinary qualifications

Tools

Stock management systems

Job description

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Sous Chef- Live in Available, Lyme Regis

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Client:

Location:

Lyme Regis, United Kingdom

Job Category:

Other

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EU work permit required:

Yes

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Job Reference:

ef4f48c5eb9a

Job Views:

4

Posted:

25.06.2025

Expiry Date:

09.08.2025

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Job Description:

The Rock Point is a wonderfully scenic inn that lies on Lyme Regis harbour, overlooking the surrounding bay and Jurassic coastline.

You’ll be working in an 18th-century tavern that has been thoughtfully updated by St Austell Family Group to showcase character features that are stylishly adorned with mod cons. The Rock Point occupies a tranquil location at the heart of what many consider to be ‘The Pearl of Dorset’.

Are you aversatileSous Chef with
experience of working in a fast-paced environment? Join our talented kitchen
team and you’ll be working alongside passionate people, with locally sourced
produce, to provide high quality food that delights our guests. As Sous Chef,
you will support your Head Chef in leading our talented kitchen team while
ensuring the correct procedures are followed and specifications for each dish
are precisely met. You will utilise the flexibility enabled by our menu writing
processes, to help adapt our offer to meet the needs of our business and our
guests.

What we offer …

• 30% off
  food and drink and 50% off overnight stays in our pubs
• £150
  towards a stay in one of our pubs
• Discount
  scheme across hundreds of retailers
• Great
  training and opportunities to progress
• Meal
  provided for shifts over 6 hours (up to the value of £10)
• Paid time
  off to volunteer
• Are well
  organised, adaptable, with a genuine interest in food
• Take
  pride in keeping the kitchen clean, tidy and safe
• Are key
  to keeping our kitchen running efficiently even at our busiest times
• Are
  confident users of stock management systems

We’d love you to join our family!

Apply
now or contact [e-mail] for more information

Additional info

St
Austell Brewery is an Equal Opportunities employer, and we positively encourage
applications from suitably qualified and eligible candidates, regardless of
age, sex, race, disability, sexual orientation, gender reassignment, religion
or belief, marital/civil partnership status, or pregnancy and maternity. We
also welcome requests for flexible working.

Early
applications are encouraged as we’ll review applications throughout the
recruitment process and reserve the right to close the advert at any time.
Please note that we politely request no contact from recruitment agencies or
media sales. Speculative CVs from recruitment agencies won’t be accepted, nor
the fees associated with them.

Please note that if you are NOT a passport holder of the country for the vacancy you might need a work permit. Check our Blog for more information.

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Created on 25/06/2025 by TN United Kingdom