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Marston's PLC is seeking a Sous Chef to be right in the action in our kitchen, second in command to the Head Chef, stepping up and covering shifts when they're not on shift. You will bring branded kitchen experience or be an experienced Commis Chef and support the Head Chef in managing all aspects of the kitchen, running the line during service and developing the team.
Marston's offers a flexible and part-time working environment with a range of benefits, including staff discounts, meal deals,
As Sous Chef you'll: Be right in the action in our kitchen, second in command to our Head Chef - stepping up and covering for them when they're not on shift.
What comes next is up to you: With support from our internal career pathway, DNA, you could be heading up your own kitchen one day if that's what you're after!
Come as you are. Personality counts for more than anything else here. We'll accept you and celebrate you for being you. We can't wait to see what we can make happen together. Marston's could be the making of you.
What you get from us: You'll be joining an award-winning local pub company that puts people first, lives by people-led values, and offers real opportunities to advance your career - with genuine benefits that include: