Sous Chef

Prezzo Italian; Greater London; On-site; GBP 17,000 - 24,000; Full time

Benefits offered by this job

Free meals on shift

Birthday off

50% off food for you and your team

Access earned wages via Wagestream

Pension and life assurance

Wellbeing support

Retail rewards

Chef Accreditation Programme — bronze,

Job summary

Prezzo Italian Strand London is seeking a dynamic Sous Chef to lead our busy kitchen, working closely with the Head Chef to set the pace, maintain elite standards, and keep service buzzing with energy and personality. You’ll own HACCP paperwork, coach junior chefs, manage stock and waste, and nurture a fun, respectful team culture while delivering authentic Italian dishes with pride.

This role also offers comprehensive perks and a clear pathway to accreditation and further responsibilities

Qualifications

• Proven leadership in a fast-paced, high-volume kitchen.
• Strong stock control, waste reduction, and food safety knowledge.
• High energy with a can-do attitude during busy services.
• Passion for Italian cuisine and a fun, respectful team culture.

Responsibilities

• Lead kitchen operations in partnership with the Head Chef.
• Set pace and maintain elite standards during busy services.
• Manage HACCP paperwork and food safety compliance.
• Coach the next generation of chefs to deliver prideful, precise plates.

Skills

Leadership

Stock control

Food safety compliance

High energy

Team motivation

Job description

NEW OPEING COMING SOON - STRAND LONDON

Lead with Heart. Bring the Energy. (Sous Chef)

Up to £14.94 per hour (Depending on location) + Tronc & Perks

Ready to step up and lead an incredible, like-minded kitchen team? At Prezzo, we’re looking for a high-energySous Chefwho lives for the buzz of a busy service. This is your stage to bring your personality, inspire a team of passionate hospitality people, and have fun while delivering "Hospitality Magic."

The Big Perks

• Free meals on shift, your birthday off, and 50% off food for you and your team.
• Access earned wages early via Wagestream.
• Pension, life assurance, wellbeing support, and massive retail rewards.
• Clear paths Chef Accreditation Programme — earn bronze, silver or gold status (and extra pay + prizes)

The Role

You are the heartbeat of the kitchen operations. You’ll partner with the Head Chef to set the pace, maintain elite standards, and keep the energy high. From mastering HACCP paperwork to coaching the next generation of chefs, you’ll ensure every plate is sent with pride and precision.

What You’ll Bring

• Proven Leadership:Solid experience in a similar Sous Chef role within a fast-paced, high-volume kitchen.
• Operational Edge:You know your way around stock control, waste reduction, and food safety compliance.
• High Energy:A "can-do" attitude that motivates the team when the tickets are flying.
• Passion & Personality:A love for great Italian food and a commitment to a fun, respectful team culture.

Ready to bring the heat to a team that celebrates you?