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Mitchells & Butlers plc seeks a Sous Chef for the Swan Holme. You will run a kitchen section, train a team, and step in for the Head Chef when needed, delivering great food and guest experiences.
You will support food ordering, stock control, and ensure health and hygiene standards are followed, while inspiring colleagues to work as a cohesive unit.
As a Sous Chef at the Swan Holme , you will have a passion for serving great food, training great people and leaving a smile on our guests faces. You'll run a section, ensuring your team are working together as one and you will be the person to step up in leading the team in the absence of the Head Chef. Does this sound like you? Join us at Vintage Inns, a charming collection of rural pubs. You'll find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you.
On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.