Sous Chef

Brunning & Price; Blacknest; Vor Ort; GBP 32.000 - 34.000; Vollzeit

Benefits dieser Stelle

Free meals on shift

30% staff discount

NEST pension

Life assurance

Perks on Taps discounts

Cycle to work

Referral bonus £1,000

Flexible pay with Stream

Zusammenfassung

The Barn Owl at Blacknest, part of Brunning & Price, is seeking a Sous Chef to join the kitchen team and help create outstanding dining experiences. You will work closely with the Head Chef to run daily kitchen operations, ensure high standards of quality and presentation, and contribute to exciting new dishes.

We offer a competitive package with a basic salary up to £34,000 plus tronc, paid overtime, and an annual bonus of up to £1,500.

Qualifikationen

• Previous experience in catering and hospitality in a restaurant, gastro pub or hotel at junior sous, sous or kitchen manager level is essential.

Aufgaben

• Working alongside the Head Chef you’ll be responsible for running the kitchen, driving the food culture and keeping your team and our customers engaged with exciting new dishes.

Jobbeschreibung

Are you passionate about creating culinary masterpieces? As a Sous Chef at The Barn Owl at Blacknest, you will be an integral part of our kitchen team, contributing to the creation of exceptional dining experiences. The role involves collaborating closely with the Head Chef, leading kitchen operations, and maintaining high standards of food quality, presentation, and service.

And there's plenty in it for you!

Your Bread and Butter

• Basic up to £34,000 plus tronc (that’s your card tips that are paid into your bank).
• Paid overtime.
• Up to £1,500 performance related annual bonus (OTE)
• Great cash tips.

The Extras

• We know you work hard so we feed you well - free meals on shift, choose from the menu!
• 30% discount for you, your friends and family across B&P and our group including wagamama.
• It's never too early to start saving for the future with a NEST pension.
• Protection for your family with life assurance.
• Great discounts via Perks on Taps saving you money on everyday purchases and more.
• Cycle to work scheme.
• £1,000 referral bonus for introducing new Managers or Chefs to the company.
• Stream - use flexiblepay to choose when to get paid.

Your Wellbeing - it’s important to us!

• Free 24-hour confidential legal and information helpline for you and your family.
• Bespoke wellbeing support offering free counselling for all crew.
• Access to health checks and virtual GP appointments.
• Discounted gym membership.
• Plenty of social get togethers - it's not all work and no play.
• Recognition platform with regular thankyous.

We want you to grow with us!

• Superb internal and external development programmes to support your progress.
• Earn while you learn - we partner with national training provider HIT to support our work-based Level 4 Senior Culinary Chef apprenticeships.
• Advanced Leadership Skills course enhancing self-awareness and soft skills.
• We encourage movement between our pubs so you can have a long-term career with B&P.

About you...

Previous experience in catering and hospitality in a restaurant, gastro pub or hotel at junior sous, sous or kitchen manager level is essential, as well as a positive attitude. Working alongside the Head Chef you’ll be responsible for running the kitchen, driving the food culture and keeping your team and our customers engaged with exciting new dishes.

About Brunning and Price...

• A family of 79 pubs and still growing!
• A company with heart, where individuality, personality and diversity are encouraged.
• A company committed to reducing our carbon footprint, working sustainably and supporting our local communities.
• @brunningandpricecareers #bandplife