Shift Leader — Fast-Track to Restaurant Management

Prezzo Ltd; Hatfield; Hybrid; GBP 25,000 - 32,000; Full time

Benefits offered by this job

Tronc - share in restaurant success

Company pension scheme

Life assurance

Paid holiday allowance

Refer a friend bonus £1,000

Birthday off

Job summary

Prezzo Italian in Hatfield is looking for a Duty Manager to own the shift, open and close the restaurant, and lead the floor with a focus on delivering a memorable guest experience.

You will set the tone for hospitality, coach the team, ensure quality and consistency, and handle on-the-spot feedback. With the GM and AM, you’ll help drive the business as it refreshes over the next 18 months, with clear paths to management.

Qualifications

• Experience leading a team on the floor in busy hospitality.
• Calm under pressure during busy shifts.
• People-first approach to guest service.
• Pride in food and exceptional hospitality.
• Ambition to grow into restaurant management.
• Good working knowledge of food safety, licensing and cash handling.

Responsibilities

• Lead the shift and open/close the restaurant.
• Coach the team and set the tone for exceptional hospitality.
• Ensure food quality and consistency; handle guest feedback on the spot.
• Maintain standards on floor and help with stock and cash handling during shifts.

Skills

Team leadership

Calm under pressure

People-first

Pride in food

Ambition for management

Food safety & cash handling

Job description

Prezzo Italian in Hatfield is looking for a Duty Manager to own the shift, open and close the restaurant, and lead the floor with a focus on delivering a memorable guest experience.

You will set the tone for hospitality, coach the team, ensure quality and consistency, and handle on-the-spot feedback. With the GM and AM, you’ll help drive the business as it refreshes over the next 18 months, with clear paths to management.