Senior Sous Chef - Lead Kitchen & Growth Perks

Loungers; North Hertfordshire; In loco; GBP 28.000 - 36.000; Tempo pieno

Vantaggi offerti da questo lavoro

Bonus scheme

Overtime pay

Free meal on every shift

50% food & drinks discount from day 1

Christmas & Boxing Day off

Career progression opportunities

Early access to pay

Descrizione del lavoro

Cultivo Lounge, part of Loungers, is hiring a full-time Sous Chef to join the kitchen team. This role involves leading shifts, supporting the Head Chef, and driving high standards in food quality and service.

You’ll be part of a growing hospitality brand across England and Wales, with progression opportunities and a bonus scheme. A 48-hour contract is offered, with a 40-hour option available and overtime paid.

Competenze

• Minimum 2 years experience in a Sous Chef or senior chef role.
• Experience in a high-volume hospitality environment.
• Passion for fresh ingredients and great presentation.

Mansioni

• Lead kitchen shifts with confidence, ensuring service runs smoothly and to spec.
• Support Head Chef, cover during absence, and help deliver consistently strong results.
• Set high standards on the pass for quality, pace, hygiene and safety.
• Manage prep, par, stock, waste, orders and handovers during shifts.
• Coach and develop the team to improve skills and food quality every shift.

Conoscenze

Team leadership

Food preparation

Shift management

Descrizione del lavoro

Cultivo Lounge, part of Loungers, is hiring a full-time Sous Chef to join the kitchen team. This role involves leading shifts, supporting the Head Chef, and driving high standards in food quality and service.

You’ll be part of a growing hospitality brand across England and Wales, with progression opportunities and a bonus scheme. A 48-hour contract is offered, with a 40-hour option available and overtime paid.