senior sous chef - Inclusive and Diverse Work Culture (Hiring Immediately)

JR United Kingdom; Chesterfield; On-site; GBP 30,000 - 40,000; Full time

Job summary

A leading restaurant in Chesterfield seeks a Senior Sous Chef to inspire and lead a kitchen team. The role emphasizes individuality and diversity, focusing on personal growth and performance in a fast-paced environment. Benefits include a bonus scheme, flexible earnings access, and industry-leading family-friendly policies.

Benefits

Bonus scheme – up to £3,000 annually

Access up to 30% of earnings before payday with Wagestream

Free shift food from our menu, plus 50% off outside work

Industry-leading family-friendly policy

Dry-cleaned chef whites provided

National recognition as a Wok Star

Qualifications

• Experience leading a kitchen team as a Head Chef or Senior Sous Chef.
• Strong communication skills and ability to maintain high food safety standards.

Responsibilities

• Foster a positive environment for your team and guests.
• Support in coaching and developing your team.

Skills

Leadership

Communication

Problem-solving

Job description

Social network you want to login/join with:

senior sous chef - Inclusive and Diverse Work Culture (Hiring Immediately), chesterfield

Client: wagamama

Location: chesterfield, United Kingdom

Job Category: Other

EU work permit required: Yes

Job Views: 4

Posted: 12.05.2025

Expiry Date: 26.06.2025

Job Description:

Senior Sous Chef | Full time

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants, we focus on appreciating personality over perfection—be you, be Wagamama. We are seeking a Senior Sous Chef to join us on our journey to nourish from bowl to soul.

The role:

As a Senior Sous Chef, you will be an inspirational leader, fostering a positive environment for your team and guests. You will support in coaching and developing your team to excel while driving restaurant performance and delivering outstanding results.

What we look for:

• Experience leading a kitchen team as a Head Chef or Senior Sous Chef, driving performance in a fast-paced environment.
• Strong communication skills, with a focus on genuine conversations that ensure your team feels supported.
• Proven ability to maintain high standards in food, health, and safety.
• Understanding of kitchen financials, including gross profit, stock control, and labour costs.
• Ability to build a coaching culture, supporting personal and professional growth within your team.
• Problem-solving skills with the ability to make quick decisions.

Benefits:

• Bonus scheme – up to £3,000 annually
• Access up to 30% of earnings before payday with Wagestream
• Tips share
• Free shift food from our menu, plus 50% off outside work
• Industry-leading family-friendly policy (26 weeks full pay + 13 weeks half pay for expectant or adopting parents)
• First access to new menus
• Dry-cleaned chef whites provided
• Wagamama parties with VIP guests
• National recognition as a Wok Star

Additional benefits include pension scheme, holiday, training, cycle-to-work scheme, retail and leisure discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*100% of tips go to our teams. Tips vary by restaurant and are left at guests' discretion. They are not considered wages and are not guaranteed.