Senior Sous Chef – Coastal Cornwall, Award-Winning Kitchen

Taste Hospitality Recruitment Limited; England; On-site; GBP 30,000 - 40,000; Full time

Benefits offered by this job

Competitive salary plus tips

Working within an award-winning kitchen

Supportive and professional brigade

Incredible coastal working environment

Job summary

A reputable recruitment firm seeks a talented Senior Sous Chef for a prestigious coastal inn in Cornwall. This role requires experience in quality fresh food kitchens and passion for seasonal ingredients. Responsibilities include supporting the Head Chef, leading the kitchen brigade, maintaining high food standards, and assisting with menu development. Join a supportive team in an award-winning kitchen located in a breathtaking seaside setting.

Qualifications

• Strong background in quality fresh food kitchens is essential.
• Experience in award-winning gastropubs or restaurants is advantageous.
• Confident and organized chef who thrives in a busy kitchen.

Responsibilities

• Support the Head Chef in the day-to-day running of the kitchen.
• Lead the brigade during service.
• Maintain the highest standards of food preparation and presentation.
• Assist with menu development.
• Train and mentor junior chefs.
• Help manage stock control.
• Ensure exceptional hygiene and food safety standards.

Skills

Strong background in quality fresh food kitchens

Experience in award-winning gastropubs or restaurants

Confidence and organization in a busy kitchen

Passion for seasonal ingredients

Modern British cooking

Job description

A reputable recruitment firm seeks a talented Senior Sous Chef for a prestigious coastal inn in Cornwall. This role requires experience in quality fresh food kitchens and passion for seasonal ingredients. Responsibilities include supporting the Head Chef, leading the kitchen brigade, maintaining high food standards, and assisting with menu development. Join a supportive team in an award-winning kitchen located in a breathtaking seaside setting.