Senior Sous Chef

Four Seasons; London; On-site; GBP 30,000 - 50,000; Full time

Job summary

An established industry player in luxury hospitality is seeking a Senior Sous Chef to join their team at a prestigious hotel in London. This role offers the opportunity to work in a dynamic kitchen environment, where you will support the Head Chef in delivering high-quality culinary experiences. With a focus on leadership and attention to detail, you will oversee kitchen operations, manage inventory, and contribute to menu development. Enjoy a competitive package, excellent training opportunities, and a range of employee benefits, including complimentary stays at luxury hotels worldwide. This is a fantastic opportunity for passionate culinary professionals looking to elevate their careers.

Benefits

Competitive salary package

40-hour working week

Complimentary hotel stays

Free meals while on duty

Paid wellness days

Increased holiday entitlement

Free life insurance

Dental and MediCash plans

Season Ticket Loan

Employee events

Qualifications

• Experience in high-quality food preparation and presentation.
• Strong leadership skills to manage kitchen operations effectively.

Responsibilities

• Support Head Chef in managing kitchen operations and team.
• Ensure high-quality food preparation and maintain kitchen efficiency.

Skills

Food preparation

Leadership

Attention to detail

Menu development

Education

Culinary degree

Food safety certification

Tools

Kitchen equipment

Inventory management systems

Job description

About Four Seasons:

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights, and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one, and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us, or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

About the location:

Set in the heart of the City, overlooking Tower Bridge and the Tower of London, Tower Bridge is the starting point for discovering London’s historic past, alongside its exhilarating present. As impressive inside as out, this famous five-star hotel remains the centre of attention, as a new chapter begins in its history. This beautiful grade II listed building and former HQ of the Port of London Authority has 100 rooms, 41 residential apartments (of which 31 are in a FS-run transient rental program), a stunning ballroom (which has hosted significant events like the inaugural Reception of the United Nations), 5 meeting rooms, a destination spa with 6 treatment rooms, hammam, steam, sauna, swimming pool, and vitality pool, and a fantastic Food and Beverage offering including La Dame de Pic (French cuisine, 2*Michelin Star), Mei Ume (Chinese/Japanese cuisine), and Rotunda (all-day dining, afternoon tea & bar).

Position: Four Seasons Hotel London at Tower Bridge is looking for a Senior Sous Chef to join our team.

The Senior Sous Chef Role:

The Senior Sous Chef supports the Head Chef in managing kitchen operations. Responsibilities include ensuring high-quality food preparation and presentation, maintaining kitchen efficiency, overseeing the kitchen team, managing inventory, controlling food costs, adhering to health and safety regulations, and assisting in menu development. Strong leadership, attention to detail, and the ability to perform under pressure in a fast-paced environment are essential.

Benefits for Employees at Four Seasons Hotel Tower Bridge:

• Competitive package including hotel service charge and salary
• 40-hour working week
• Excellent training and career development opportunities
• Up to 20 complimentary nights at any Four Seasons hotel or resort worldwide with years of service
• Free meals at Pepys while on duty, including fruits, coffee/tea, and fizzy drinks available throughout the day
• Up to 2 paid wellness days per year
• Holiday entitlement increases with years of service, up to 33 days off
• Free life insurance while on duty
• Bupa Dental and MediCash plans available
• Opportunities to build a successful career with global potential
• Season Ticket Loan & cycle to work scheme
• Free uniform dry cleaning
• Employee events such as annual themed parties, social, charitable, and sporting events
• Access to Wagestream – a salary advance benefit
• Employee recognition programs
• & many more surprises!

We look forward to receiving your application!