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An established industry player in hospitality is seeking a Senior Sous Chef to join their dynamic kitchen team. This exciting role offers the chance to work in a vibrant environment, focusing on fresh, quality food while leading a talented group of chefs. With no late evenings and a competitive salary, this position promises career progression and ongoing training. Enjoy perks such as hot meals, discounts across venues, and enhanced parental leave. If you're passionate about culinary excellence and teamwork, this opportunity is perfect for you.
Join to apply for the Senior Sous Chef role at Oak View Group.
2 days ago Be among the first 25 applicants.
Part of Oak View Group (OVG), Rhubarb Hospitality Collection aims to be a leader in the hospitality industry, elevating premium experiences at iconic venues worldwide.
Managed by Rhubarb Hospitality Collection, the Royal Albert Hall operation includes 3 restaurants, 14 bars, 1 retail outlet, 147 hospitality boxes, and events for up to 2000 people.
Benefits include:
We seek an experienced Senior Sous Chef to join our talented kitchen team of 20 chefs.
The ideal candidate will have prior experience as a Sous Chef in a quality, fresh food environment, such as a luxury hotel, restaurant, caterer, or event operation.
Strong leadership skills and teamwork are essential, along with a commitment to sharing knowledge and skills.
We promote development and advancement within our team, offering opportunities for growth.
What you get:
We value diversity, which fuels innovation and enhances our service quality. We welcome applicants from all backgrounds and are committed to providing support during the application process.
If successful, you will need to demonstrate your eligibility to work in the UK.