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Hawksmoor Seven Dials is seeking a Senior Sous Chef to join a high-volume, quality-focused kitchen in London. You will work closely with the Head Chef to deliver exceptional dishes, develop a high-performing team, and uphold tight operational standards.
You’ll lead service and drive restaurant performance, mentoring Junior Sous Chefs and CDPs. The role demands calm decisiveness, strong organizational skills, and a passion for delivering Hawksmoor’s renowned standards.
Senior Sous Chef
Since 2006, Hawksmoor has been the UK’s home ofethically sourced, grass-fed beef, cooked over charcoal and paired with award-winning wines and cocktails. We’re proud to be a certified B Corp, one of the most sustainable restaurant groups in the industry, and to have been recognised as one of the Best Companies to work for year after year.As Senior Sous Chef at Hawksmoor, you’ll be a key leader within the kitchen, working closely with the Head Chef to deliver exceptional food, develop a high-performing team and drive strong operational standards. This is a senior, hands-on leadership role where you’ll take ownership of service, support the commercial performance of the kitchen and help shape the culture of the brigade.What You’ll Do
Who You Are
Our Values
Welcome Everyone - We create warm, inclusive spaces where people feel genuinely welcome.
Work Hard and Be Nice to People - We set high standards and treat each other with kindness and respect.
Hit Hawksmoor Standards - We care deeply about quality and consistency every day.
Keep Evolving - We stay curious, open to feedback and always looking to improve.Benefits
We’re building a team that reflects the richness and diversity of the communities we serve. At Hawksmoor, we welcome everyone and believe in creating a workplace where individuality is celebrated, kindness is key and high standards are met together. You might be exactly who we’re looking for.