Senior Sous Chef

Butcombe Brewery; Corsham; On-site; GBP 60,000 - 80,000; Full time

Job summary

A boutique inn in Wiltshire is seeking a passionate Senior Sous Chef to lead its kitchen team and ensure exceptional dining experiences. The role involves leading kitchen operations, mentoring junior chefs, and contributing creatively to menu development. We're committed to staff development and offer a range of benefits including discounts, flexible working patterns, and excellent career growth opportunities. If you have a drive for high standards and enjoy mentorship, we would love to hear from you.

Benefits

High street discounts

Extra holiday purchase scheme

30% off at all Butcombe Pubs & Inns

Special anniversary gifts

Birthday off

Mental health support

Flexible working patterns

Enhanced maternity/paternity pay

Qualifications

• Experience in a kitchen leadership role.
• Passion for culinary artistry and innovation.
• Ability to inspire and support team members.

Responsibilities

• Lead and inspire the kitchen team.
• Deliver high standards during service.
• Support menu development with creativity.
• Mentor junior chefs for growth.

Skills

Leadership

Creativity in menu development

High standards of food service

Mentorship

Job description

Senior Sous Chef – The Methuen Arms, Corsham

We’re on the lookout for an ambitious and passionate Senior Sous Chef to join our team at The Methuen Arms – a stunning former nunnery in the historic market town of Corsham, complete with boutique bedrooms, a lively bar, and a reputation for award‑winning dining.

Known for its fresh, seasonal menus, locally sourced ingredients, and warm West Country hospitality, The Methuen Arms is a destination for both relaxed countryside stays and exceptional dining experiences.

Responsibilities

• Lead and inspire the kitchen team.
• Deliver consistently high standards of food and service.
• Take the reins during service when required.
• Support menu development with creativity and innovation.
• Act as a mentor to junior chefs, helping them grow and succeed.

What’s in it for you?

• Day‑1 access to our Benefits Bar – including high street discounts, cashback, and savings on groceries, travel, and more.
• Option to buy extra holiday through our annual leave purchase scheme.
• Team parties, exclusive employee rewards, and 30% off at all Butcombe Pubs & Inns (plus 50% off food while on shift).
• Celebrate work anniversaries with a special gift.
• Enjoy your birthday off – because celebrations matter.
• Access to The Burnt Chef Project for mental health support and our 24 / 7 Employee Assistance Programme.
• Cycle to Work Scheme.
• Flexible working patterns to support work‑life balance.
• Family‑friendly policies, with enhanced maternity / paternity pay and financial advice available.

Career Growth

We’re serious about development. With award‑winning training, apprenticeships, and clear progression pathways, we’ll support you on your journey towards a future Head Chef role within Butcombe.

Our Values – From the Heart

At Butcombe, people and community are at the centre of everything we do. We lead with kindness, set the bar high, and take pride in raising the spirits of every guest. We celebrate individuality, nurture talent, and work as one team to create memorable experiences – every time.

If you’re ready to bring your leadership, creativity, and culinary passion to one of Wiltshire’s most iconic boutique inns, we’d love to hear from you.

• Find out more about Butcombe & Our Boutique Inns here: https://butcombe.com/boutique-inns/