Senior Line Cook III - High-Volume Hotel/Resort Prep

Irvine Company; Newport; Presencial; GBP 17.000 - 24.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Paid time off

401(k) matching

Health benefits

Descripción de la vacante

Irvine Company is seeking a Cook III for The Resort at Pelican Hill to prepare cold appetizers, salads, and support kitchen operations. You will follow recipes, maintain quality, supervise waste, and assist with deliveries and stocking.

Ideal candidates have culinary training, hotel/restaurant experience, strong English communication, and knife skills. This full-time role offers competitive benefits including PTO, 401(k) matching, and health coverage.

Formación

• Experience in a high-volume hotel/restaurant environment.
• Ability to read and follow menus and recipes.
• Strong communication in English.
• Demonstrate initiative and professionalism.
• Knowledge of weights, measures and basic math.

Responsabilidades

• Prepare, mix and bake.
• Unload deliveries.
• Stock and rotate product.
• Communicate with management and staff.

Conocimientos

English communication

Customer service

Team leadership

Knife skills

Organized

Educación

Preferred culinary program graduate

Herramientas

Google Apps

Descripción del empleo

Irvine Company is seeking a Cook III for The Resort at Pelican Hill to prepare cold appetizers, salads, and support kitchen operations. You will follow recipes, maintain quality, supervise waste, and assist with deliveries and stocking.

Ideal candidates have culinary training, hotel/restaurant experience, strong English communication, and knife skills. This full-time role offers competitive benefits including PTO, 401(k) matching, and health coverage.