Senior Chef de Partie / Pastry - 3 Rosette Kitchen

Chefs Ltd; Kirklees; On-site; GBP 33,000 - 35,000; Full time

Benefits offered by this job

Competitive tips structure

Ongoing training and development

Free on-site parking

Staff events

Staff meals on duty

Uniform provided and professionally la

Job summary

Chefs for Chefs are seeking a Senior Chef de Partie or Pastry Chef for an award-winning 3 Rosette restaurant and wedding venue in Huddersfield. The role is 48 hours per week, with a salary of £33,000–£35,000 plus tips (~£2,000).

You will join a close-knit team that values collaboration, consistency and precision cooking using seasonal ingredients, with exposure to fine dining and high-end event catering; there is genuine investment in the kitchen and staff development.

Qualifications

• Minimum of 2 years’ experience as a Chef de Partie or Pastry Chef in at least a 1 Rosette establishment
• Chef de Partie or Pastry Chef eager to progress in a 3 Rosette environment
• Strong team player with a humble, no-ego attitude

Responsibilities

• Cook high-quality dishes in a 3 Rosette kitchen
• Work within a close-knit team that values collaboration, consistency and precision cooking using seasonal ingredients

Job description

Chefs for Chefs are seeking a Senior Chef de Partie or Pastry Chef for an award-winning 3 Rosette restaurant and wedding venue in Huddersfield. The role is 48 hours per week, with a salary of £33,000–£35,000 plus tips (~£2,000).

You will join a close-knit team that values collaboration, consistency and precision cooking using seasonal ingredients, with exposure to fine dining and high-end event catering; there is genuine investment in the kitchen and staff development.