Senior Chef de Partie — Elite Kitchen Leader

Sohohouseco; Chipping Norton; On-site; GBP 23,000 - 25,000; Full time

Benefits offered by this job

Weekly Pay

Team meal on shift

Soho Friends Membership

50% Team discount on Food & Drink

Staff Room Rates

Health Cash Plan

Dental Plan

Birthday Day Off after 1 year

Staff Discount on Cowshed & Soho Home

Paid charity days with Soho Impact

Counselling Sessions

Cookhouse & House Tonic training

Job summary

Soho House is seeking a Senior Chef de Partie to join our culinary team in delivering exceptional dining experiences for members and guests. You will prepare, cook, and present dishes to uphold the club's food philosophy while driving training, hygiene, and consistency.

Your role emphasizes technical expertise, understanding of kitchen operations, and a proactive approach to mentoring junior staff, menu development, and allergy procedures.

Qualifications

• Minimum of 2+ years' experience in similar capacity.
• Culinary qualification (e.g., NVQ Level 1 or 2) is a plus but not essential.
• Strong communication and teamwork skills.
• Understanding of basic food safety and hygiene practices.
• Must be able to work flexible shifts including weekends and holidays.

Responsibilities

• Prepare, cook, and present dishes within your section to the highest standards in quality, consistency, and presentation.
• Support the Sous Chef and Head Chef in delivering efficient and well-organized service during busy periods and events.
• Ensure full compliance with all food safety, allergy, hygiene, and health standards, including HACCP and company policies.
• Take ownership of mise en place and prep tasks, ensuring all elements are ready and of high quality for service.
• Assist in the training and mentoring of Commis Chefs and Demi Chefs de Partie, helping to develop their technical skills and kitchen knowledge.
• Attending regular meetings with front and back of house teams to learn about any menu or service changes and specials alongside daily tastings.
• Assist in preparation of team meals as requested, considering dietary needs and variety.
• Demonstrate a proactive attitude towards learning, improvement, and teamwork.
• Supporting with the deep cleaning of the entire kitchen before close.
• Wrapping unused items and storing them in proper area at the end of service.

Skills

Teamwork

Communication

Food safety

Hygiene

Job description

Soho House is seeking a Senior Chef de Partie to join our culinary team in delivering exceptional dining experiences for members and guests. You will prepare, cook, and present dishes to uphold the club's food philosophy while driving training, hygiene, and consistency.

Your role emphasizes technical expertise, understanding of kitchen operations, and a proactive approach to mentoring junior staff, menu development, and allergy procedures.