School Sous Chef: Lead Menu Creation & Dining Team

School Improvement Liverpool Ltd; Liverpool; Hybrid; GBP 19,000 - 28,000; Full time

Job summary

The Belvedere Academy in Liverpool is seeking a well-qualified Sous Chef to join the catering team. You will deputise for the Catering Manager and play a key role in leading the satellite dining area, with responsibility for creative menu planning and managing orders and related paperwork.

The successful candidate will cook and supervise staff, ensuring high-quality meals for staff and students, and support a fast-paced, customer-focused service environment.

Qualifications

• Well-qualified and enthusiastic person to join our catering team.
• Deputise for the Catering Manager in his absence and lead the academy satellite dining area.

Responsibilities

• Support the Catering Manager in maintaining a high-quality food offer for staff and students.
• Deputise for the Catering Manager in his absence and lead the satellite dining area with responsibility for menu planning, ordering of items and related paperwork.
• Cook and direct staff to ensure smooth service during busy periods.

Job description

The Belvedere Academy in Liverpool is seeking a well-qualified Sous Chef to join the catering team. You will deputise for the Catering Manager and play a key role in leading the satellite dining area, with responsibility for creative menu planning and managing orders and related paperwork.

The successful candidate will cook and supervise staff, ensuring high-quality meals for staff and students, and support a fast-paced, customer-focused service environment.