Restaurant Supervisor | Lead Bold, Flexible Service

The Bird, Bath and Dukes Hotel, Bath; Bath; Sur place; GBP 26 000 - 34 000; Plein temps

Avantages offerts par ce poste

Monthly Tronc payments (service)

Free team parking

Flexible rota

Meals on duty

Training and progression

Discounts across properties

Refer-a-friend £500

Supportive team culture

Be part of our purpose

Résumé du poste

The Bird Bath and Dukes Hotel in Bath is seeking a Restaurant Supervisor to lead daily dining operations at our Bath property. You’ll support the Restaurant Manager, motivate the team and ensure guests receive exceptional service in a vibrant, boutique setting.

We value hospitality passion, a calm, energetic leadership style and flexibility to work evenings and weekends. Join a welcoming team that prides itself on top-tier food, service and a warm atmosphere.

Qualifications

• Previous experience in a restaurant supervisory role or as a strong senior waiter/waitress.
• Genuine passion for hospitality, great food and exceptional service.
• Positive, approachable leadership style and the confidence to motivate others.
• Strong communication and organisational skills.
• The ability to stay calm, organised and focused during busy services.
• Flexibility to work evenings, weekends and shifts as required.

Responsabilités

• Supporting the Restaurant Manager with the smooth day-to-day running of restaurant service.
• Leading and motivating the team to deliver exceptional guest experiences.
• Taking a hands-on approach to service, ensuring guests feel welcomed, looked after and valued.
• Supporting, training and developing team members to build confidence and maintain high standards.
• Overseeing restaurant preparation, service and closing procedures.
• Working closely with the kitchen team to ensure efficient communication and seamless service.
• Handling guest requests and resolving any concerns professionally and positively.
• Maintaining excellent standards of presentation, cleanliness and food safety.
• Helping to manage bookings, staffing and service during busy periods.

Connaissances

Leadership

Communication

Organisational skills

Guest service

Team motivation

Description du poste

The Bird Bath and Dukes Hotel in Bath is seeking a Restaurant Supervisor to lead daily dining operations at our Bath property. You’ll support the Restaurant Manager, motivate the team and ensure guests receive exceptional service in a vibrant, boutique setting.

We value hospitality passion, a calm, energetic leadership style and flexibility to work evenings and weekends. Join a welcoming team that prides itself on top-tier food, service and a warm atmosphere.