Restaurant Manager - Daytime Shifts, No Evenings, Growth

Olympus Recruitment; Marlow; On-site; GBP 19,000 - 31,000; Full time

Benefits offered by this job

Daytime shifts

Alternate weekends

Work-life balance

Job summary

Olympus Recruitment is seeking a Restaurant Manager for a busy branded venue in Marlow. This full-time role offers daytime shifts only, no evenings, and alternate weekends, with a focus on delivering outstanding guest experiences in a high-volume restaurant up to 150 covers.

You will lead and develop front-of-house and kitchen teams, manage P&L and costs, and drive standards across service, guest satisfaction, and operational efficiency.

Qualifications

• Management experience in a high-volume branded hospitality setting.
• Experience with P&L, budgeting and cost control.
• Proven track record coaching large FOH/BOH teams.
• Strong guest-service focus in a fast-paced environment.
• Kitchen trained or able to step into kitchen when needed.

Responsibilities

• Lead operations for a busy branded restaurant in Marlow, ensuring standards are consistently met.
• Manage staff scheduling, training, and development to optimize performance.
• Control costs, monitor Budgets, and contribute to P&L accountability.
• Drive guest satisfaction through proactive service and problem solving.

Skills

Leadership

P&L management

Budgeting

Staff development

Guest satisfaction

Change management

Kitchen synergy

Job description

Olympus Recruitment is seeking a Restaurant Manager for a busy branded venue in Marlow. This full-time role offers daytime shifts only, no evenings, and alternate weekends, with a focus on delivering outstanding guest experiences in a high-volume restaurant up to 150 covers.

You will lead and develop front-of-house and kitchen teams, manage P&L and costs, and drive standards across service, guest satisfaction, and operational efficiency.